limace Posted July 30, 2013 #1 Share Posted July 30, 2013 I know this is a long shot, but has anyone found interesting wine worth purchasing in the Caribbean? How about fabulous local ingredients to bring home for cooking? (And if this is the wrong board, I apologize). Thanks! Link to comment Share on other sites More sharing options...
Krazy Kruizers Posted July 30, 2013 #2 Share Posted July 30, 2013 I have bought spices in Grenada that we brought home -- like nutmeg. Link to comment Share on other sites More sharing options...
peaches from georgia Posted July 30, 2013 #3 Share Posted July 30, 2013 Vanilla Extract in Cozumel Link to comment Share on other sites More sharing options...
Yodalicious Posted July 31, 2013 #4 Share Posted July 31, 2013 We purchased a nice botte of white on one of the islands, at the "recommended"store. It was a stretch ..... A pretty expensive bottle, that we had before. It had "corked"' so it was un drinkable. I'll take the wines onboard any day. At least i won't have to throw it away! Link to comment Share on other sites More sharing options...
Rare Crew News Posted July 31, 2013 #5 Share Posted July 31, 2013 At about $3/pound, its worth bringing back several wheels of Gouda cheese. Dutch Gouda in the US goes for around $13/pound so a nice wedge would be a very nice gift to a friend. Macaroni and Gouda cheese is incredible! Link to comment Share on other sites More sharing options...
catl331 Posted July 31, 2013 #6 Share Posted July 31, 2013 Good - and inexpensive - French wines in the stores on Martinique and St Martin. Link to comment Share on other sites More sharing options...
limace Posted July 31, 2013 Author #7 Share Posted July 31, 2013 Gosh, these are all wonderful suggestions! My mom and I both love to cook and eat...and drink wine...and I would love to bring back food rather than tshirts as souvenirs. Link to comment Share on other sites More sharing options...
OlsSalt Posted July 31, 2013 #8 Share Posted July 31, 2013 "Jerk" spice combos for Caribbean marinades is unique and tasty. I did not like the ginger beer I found in the Caribbean, but some claim that too is a local product. Link to comment Share on other sites More sharing options...
zoomer1956 Posted July 31, 2013 #9 Share Posted July 31, 2013 There is a store in Tortola called Sunny Caribbee that has all types of condiments & sauces. There is also Banana Ketchup from St Lucia and Tortuga Rum Cake from The Cayman Islands. Link to comment Share on other sites More sharing options...
sail7seas Posted July 31, 2013 #10 Share Posted July 31, 2013 We used to buy rum cakes now and then but I think they are all available on line now. Much easier to order and have it sent. :o Link to comment Share on other sites More sharing options...
oma&opa Posted July 31, 2013 #11 Share Posted July 31, 2013 Anything from The Grenada Chocolate Company. Check out their inspiring story online. Grenada is the largest producer of nutmeg. Fresh whole nutmeg is easy to use, huge flavor, and lasts a long time. Link to comment Share on other sites More sharing options...
sail7seas Posted July 31, 2013 #12 Share Posted July 31, 2013 Anything from The Grenada Chocolate Company. Check out their inspiring story online. Grenada is the largest producer of nutmeg. Fresh whole nutmeg is easy to use, huge flavor, and lasts a long time. I always buy spices when in Grenada. They suffered so severely for so long after that horrible hurricane, I like to do whatever to help their recovering economy. So much devastation but it's good to see them bouncing back. Their new cruise terminal and area are big improvement over what was there previously. Link to comment Share on other sites More sharing options...
SeaBands Posted July 31, 2013 #13 Share Posted July 31, 2013 but have bought cheese and jarred pate's and spices from St.Martin and Martinique and even fresh baked French bread. I have bought pate for the cabin to go with the bread and cheese. Link to comment Share on other sites More sharing options...
sail7seas Posted July 31, 2013 #14 Share Posted July 31, 2013 but have bought cheese and jarred pate's and spices from St.Martin and Martinique and even fresh baked French bread. I have bought pate for the cabin to go with the bread and cheese. Bringing food onto the ship is not the same as bringing it off in port. HAL Ships permit (most) food items within reason to be brought aboard but do not try bringing your fresh pate off in the next port. :) Link to comment Share on other sites More sharing options...
Rare Hlitner Posted July 31, 2013 #15 Share Posted July 31, 2013 I know this is a long shot, but has anyone found interesting wine worth purchasing in the Caribbean? How about fabulous local ingredients to bring home for cooking? (And if this is the wrong board, I apologize). Thanks! Having recently spent a couple of weeks driving (and wine tasting) in your home state we think you would be very unhappy with any wine produced in the Caribbean. You already live in a wine paradise (we were amazed at the high quality of many of the wines we tasted at small wineries in Oregon) so why leave home :). We have actually tried a few of the Caribbean wines made from some of the local and regional fruit. If you happen to get to Trinidad or Tobago you might want to look for some of wines from a vineyard called Bellaforma! Trust me that you will quickly miss Oregon wines. Hank Link to comment Share on other sites More sharing options...
Rare Hlitner Posted July 31, 2013 #16 Share Posted July 31, 2013 I know this is a long shot, but has anyone found interesting wine worth purchasing in the Caribbean? How about fabulous local ingredients to bring home for cooking? (And if this is the wrong board, I apologize). Thanks! Having recently spent a couple of weeks driving (and wine tasting) in your home state we think you would be very unhappy with any wine produced in the Caribbean. You already live in a wine paradise (we were amazed at the high quality of many of the wines we tasted at small wineries in Oregon) so why leave home :). We have actually tried a few of the Caribbean wines made from some of the local and regional fruit. If you happen to get to Trinidad or Tobago you might want to look for some of wines from a vineyard called Bellaforma! Trust me that you will quickly miss Oregon wines. Hank P.S. Now Rum is a different matter. There are quite a few decent Anejo rums made in the Caribbean...that deserve to be savored like a fine Cognac. Hank Link to comment Share on other sites More sharing options...
Rare Crew News Posted July 31, 2013 #17 Share Posted July 31, 2013 but have bought cheese and jarred pate's and spices from St.Martin and Martinique and even fresh baked French bread. I have bought pate for the cabin to go with the bread and cheese. Unopened wheels of cheese in the original wax covering can be brought back to the US and they last for years in the refrigerator. Flying with them in checked luggage (HAL roller bag) for up to eight hours is not a problem as they retain their internal temperature for a long time. HAL will store the cheese for you until the evening before disembarkation. Upon receiving them from cold storage, I put the cheese wheels in large ziploc bags and ice them in the bathtub until just before placing them in the roller bag for midnight pickup. Link to comment Share on other sites More sharing options...
charleysmom04 Posted July 31, 2013 #18 Share Posted July 31, 2013 We always go to the Guavaberry Emporium in St. Maarten. We used to only buy the liquor, but when we were there last year we bought some of their Jerk Seasoning and Guavaberry BBQ sauce. Best jerk seasoning we've ever had and the sauce is excellent. We will be stocking up big time when we are there in November! They have a nice variety of different seasonings and sauces to choose from. We also love our spices from Grenada and the chocolate from there is so good! Link to comment Share on other sites More sharing options...
limace Posted August 1, 2013 Author #19 Share Posted August 1, 2013 Having recently spent a couple of weeks driving (and wine tasting) in your home state we think you would be very unhappy with any wine produced in the Caribbean. You already live in a wine paradise (we were amazed at the high quality of many of the wines we tasted at small wineries in Oregon) so why leave home :). We have actually tried a few of the Caribbean wines made from some of the local and regional fruit. If you happen to get to Trinidad or Tobago you might want to look for some of wines from a vineyard called Bellaforma! Trust me that you will quickly miss Oregon wines. Hank P.S. Now Rum is a different matter. There are quite a few decent Anejo rums made in the Caribbean...that deserve to be savored like a fine Cognac. Hank Good point! I was thinking more of wine to drink on the ship, since we're fortunate to be sailing before the policy changes :). We are very, very lucky here in Oregon. Rum is a great idea, and thanks everyone else. A whole wheel of gouda! That'd be fabulous. Link to comment Share on other sites More sharing options...
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