Murano now $65. per person?

[Pavovsky]

Worth 100 dollars a head of you ask me :)

 

 

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[Chardonnay Char]

Didn’t I read somewhere that discounts are often offered at special restaurants the first night of the cruise? Where can one find the people offering said discounts. (Thought I saw 30 percent off?)

[Iamcruzin]

The lobster looks like it was poured out of a can.

[TeaBag]

Go to the restaurant you want to eat at and ask them if you can have a discount. Sometimes when the bookings are low, they stand by the entrance to the oceanview buffet.

[scifimonkey]

At $50 it is still marginally cheaper than Epicurean on P&O (£35) so I would say it is worth it as the standard is more or less comparable. Both are a major step above the MDR offer.

[MoyCoy]

Not us. We are on vacation to enjoy ourselves, not pinch pennies. We try all the specialty restaurants. It's part of the adventure. If we wanted to be frugal, we'd do it at home where we aren't trying to get the most out of our vacation.

 

I have to chuckle when I hear that stale excuse that "I have already paid for a meal in the MDR, I am not going to pay for another meal in a specialty restaurant". It's like going through life worried more about not spending a penny more than necessary than allowing oneself to have the best experiences possible. If one really felt that they didn't want to spend money on something they have already paid for, then they should not be spending money on a stateroom because they have already paid for living quarters back home which are going unused.

 

We eat at specialty restaurants too! We love the variety and feel the price is still cheaper than you would pay on land. Now if celebrity adopted an A La Carte approach like NCL... The appeal would be dimmed for us:D

[keesar]

The lobster looks like it was poured out of a can.

 

Looked liked chicken to me. Did not look like lobster. I could easily identify the side items.

[Iamcruzin]

Looked liked chicken to me. Did not look like lobster. I could easily identify the side items.

 

Yep...One asparagus cut into thirds, Three baby carrots, and a table spoon of mashed potato's squeezed out of a pastry bag for style and flair. Defiantly $50 dollars worth of food on that plate. :rolleyes:

[keesar]

Yep...One asparagus cut into thirds, Three baby carrots, and a table spoon of mashed potato's squeezed out of a pastry bag for style and flair. Defiantly $50 dollars worth of food on that plate. :rolleyes:

 

And I thought I was the only one!:)

 

But does that look like lobsta??

[Iamcruzin]

And I thought I was the only one!:)

 

But does that look like lobsta??

 

Lobsta yes but not Lobster.:D

[keesar]

Lobsta yes but not Lobster.:D

 

You don't prepare real Maine or cold water lobster like that.

[jj6961]

The menu has not been updated as of late July. I don't think Murano is worth $65 pp. If you have never been It's worth experiencing once, but unless the menu is updated no plans to go back.