exlondoner Posted May 9 #26 Share Posted May 9 (edited) 3 minutes ago, alc13 said: I wonder if the larger number of vegetarian items is meant for younger cruisers, who might be eating less meat for health and/or environmental reasons. PS I thought that cauliflower pithier sounded delicious, first or second night. It has been the menu pattern for some time. PS Yuck. 😀 Edited May 9 by exlondoner Link to comment Share on other sites More sharing options...
alc13 Posted May 9 #27 Share Posted May 9 Maybe Cunard has always had more vegetarian options? PS Spellcheck misspelled pithivier Link to comment Share on other sites More sharing options...
exlondoner Posted May 9 #28 Share Posted May 9 1 minute ago, alc13 said: Maybe Cunard has always had more vegetarian options? PS Spellcheck misspelled pithivier Not on my older menus, I think. But as I’m mid-packing, I don’t think I today is the day to find them and check. 😀 PS Yuck, however it is spelt. 😀 Link to comment Share on other sites More sharing options...
Rare rakkor Posted May 9 #29 Share Posted May 9 (edited) Here's an extract from our 2016 cruise on QE in Britannia, 6 Entreees so 30% veggie Edited May 9 by rakkor Link to comment Share on other sites More sharing options...
King Amo Posted May 9 #30 Share Posted May 9 Interesting, thanks Rakkor. I'd actually be choosing the asparagus main there too 2 Link to comment Share on other sites More sharing options...
Rare elmsliebev Posted May 10 #31 Share Posted May 10 18 hours ago, rakkor said: Here's an extract from our 2016 cruise on QE in Britannia, 6 Entreees so 30% veggie I had the asparagus mille feuille on a couple of cruises and it was delicious. I also like the sound of the cauliflower pithivier. I love cauliflower in curries. Vongole is always a favourite too. 1 Link to comment Share on other sites More sharing options...
Bell Boy Posted May 10 #32 Share Posted May 10 On 5/6/2024 at 2:25 PM, Selbourne said: I’d be very interested to see the a’la carte additions for Britannia Club and whether they remain the same for the entire cruise (as they did when we tried PG on QM2) or vary by day. If the food is as good in the standard Britannia restaurant as it sounds on the menus then we have a lot to look forward to. Often travel in Britannia Club, disembarked Queen Anne this morning from Club Dining . The A 'la Carte additions have remained the same for 'several years' with the exception of the Flambe' desserts that change each evening. 1 Link to comment Share on other sites More sharing options...
Rare Selbourne Posted May 10 #33 Share Posted May 10 11 minutes ago, Bell Boy said: Often travel in Britannia Club, disembarked Queen Anne this morning from Club Dining . The A 'la Carte additions have remained the same for 'several years' with the exception of the Flambe' desserts that change each evening. I hope that you enjoyed your cruise and found Club dining to be up to scratch? Would you be kind enough to share what the fixed a ‘La carte additions are (those that you can remember)? I’d be most grateful. Link to comment Share on other sites More sharing options...
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