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Epic Menus

I&J Cruisers

By I&J Cruisers,
in Norwegian Cruise Line

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NameThatFunnel

NameThatFunnel

Posted
Posted
Can anyone direct me to where i can find menu's from Epic.

 

I've posted the links for various dining venues below.

 

Cagney's

http://www2.ncl.com/sites/default/files/18374_Cagneys%20Epic%20web.pdf

 

La Cucina

http://www2.ncl.com/sites/default/files/18374_italian%20Epic%20web.pdf

 

Le Bistro

http://www2.ncl.com/sites/default/files/18374_BISTRO%20Epic%20web.pdf

 

Moderno Churascaria

http://www2.ncl.com/sites/default/files/17477_Churrascaria%20web%20Epic.pdf

 

Shanghai's Noodle Bar

http://www2.ncl.com/sites/default/files/15258%20NoodleBar.pdf

 

O'Sheehans Pub

http://www2.ncl.com/sites/default/files/15477_osheehanslatenight.pdf

 

Shanghai's

http://www2.ncl.com/sites/default/files/15333_EPIC%20SHANGHAI.pdf

 

Taste

http://www2.ncl.com/sites/default/files/15095%20EPIC%20TASTE%20DIN%201.pdf

 

Teppanyaki

http://www2.ncl.com/sites/default/files/18372__Teppanyaki%20web%20Epic.pdf

 

Manhattan Room

http://www2.ncl.com/sites/default/files/15095%20EPIC%20MANHATTAN%20DIN%201.pdf

 

Wasabi Sushi Bar

http://www2.ncl.com/sites/default/files/18372_sushi%20web%20Epic%20.pdf

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njhorseman

njhorseman

Posted
Posted
Does the main dining room dishes change over the course of the cruise or is it the same thing every day for our 7 day cruise?

 

NCL main dining room menus have two sides. One is an "always available" side...these dishes are available every day. The other side changes every day. There are also minor differences between the "always available" menus in the two main dining rooms.

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I&J Cruisers

I&J Cruisers

Posted
  • Author
Posted
Thanks for posting these.

 

 

I&J -- **Taste & Manhattan are the main dining rooms.

 

SASA thanks, that explains it. I haven't cruised with NCL in many years. Someone asked me about the menus on Epic so I posted it here. DH and I have been cruising for almost 40 years. Never been on this board before. What a friendly group. Thanks again

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conny111

conny111

Posted
Posted
I know you don't have to pay for food at O'Sheehans but do you have to pay for the shakes or other drinks? Obviously the alcohol but do you pay for the drinks on the menu?

As far as I know you have to pay for all the drinks and the shakes.

But I don't know if the included drinks like water, ice tea etc. are there available, too or not.

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K L B

K L B

Posted
Posted
Does anyone have the menu for cirque dreams?

 

I understand there is no menu. It is a fixed meal, and I think I remember reading that it is a meat & seafood combo. A vegetarian alternative is also available.

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jdvmd

jdvmd

Posted
Posted
I know you don't have to pay for food at O'Sheehans but do you have to pay for the shakes or other drinks? Obviously the alcohol but do you pay for the drinks on the menu?

 

Yes, you do have to pay for shakes, alcohol, soft drinks etc. The normal stuff like water, iced tea, lemonade etc. is free.

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jdvmd

jdvmd

Posted
Posted
I understand there is no menu. It is a fixed meal, and I think I remember reading that it is a meat & seafood combo. A vegetarian alternative is also available.

 

You are given a menu but it is fixed so you don't order from it. There is a vegetarian option. Also if you have a shellfish/seafood allergy, you will receive more beef tenderloin and no lobster shrimp.

 

Salad Trio

 

Foie Gras with Fig Chutney

Heart of Boston Lettuce with Buttermilk Dressing

Chicken Sate with Cucumber & Tomato Marmalade

 

(These are all served on one plate.)

 

Surf & Turf

Grilled Jumbo Shrimp and Roasted Beef Tenderloin

Cheesy Gratin Potatoes, Swiss Chard and Stem Baby Carrots

Madeira Sauce

 

Trilogy of Sweets (again all served on one plate)

Red Velvet Cupcake with Cream Cheese Frosting

Vanilla Bean Pot De Crème with Wild Berries

Flourless Chocolate Cake with Praline Crème & Crystallized Violet

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NJLVW

NJLVW

Posted
Posted
You are given a menu but it is fixed so you don't order from it. There is a vegetarian option. Also if you have a shellfish/seafood allergy, you will receive more beef tenderloin and no lobster shrimp.

 

Salad Trio

 

Foie Gras with Fig Chutney

Heart of Boston Lettuce with Buttermilk Dressing

Chicken Sate with Cucumber & Tomato Marmalade

 

(These are all served on one plate.)

 

Surf & Turf

Grilled Jumbo Shrimp and Roasted Beef Tenderloin

Cheesy Gratin Potatoes, Swiss Chard and Stem Baby Carrots

Madeira Sauce

 

Trilogy of Sweets (again all served on one plate)

Red Velvet Cupcake with Cream Cheese Frosting

Vanilla Bean Pot De Crème with Wild Berries

Flourless Chocolate Cake with Praline Crème & Crystallized Violet

 

YUM getting hungry. Can't wait to be on the Epic to go to Cirque Dreams.

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saddixie

saddixie

Posted
Posted
Thanks for posting. Is O'Sheehan's open for lunch? Looks good!

 

Dont get your hopes up too much!! - I found the food in O'Sheehans inferior - mozarella deep fried tasted like cardboard and I pushed it aside. British Fish and chips - fish in same shape and taste as the mozarella and I dont even think they are the same species (one cheese, one fish - havent got a clue which kind!!) - plus cabbagy coleslaw has never been served with british fish and chips as long as I have been alive (50 years) - pickled eggs maybe and deep fried mars bars!!

After one experience didnt eat here again (sailed 7th Oct 2012)

 

Caveat - this is just my opinion

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ihopfar

ihopfar

Posted
Posted

On the ships with the Blue Lagoon they had soups, sandwhiches and desserts. I don't see that listed on the O'Sheehan's menu. We will be on the Breakaway, which I expect to be close to the O'Sheehan's on the Epic.

 

Are there other items than on the posted menu?

 

Anyone have the breakfast menu?

 

Thanks,

Brad

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sparkey2030

sparkey2030

Posted
Posted
Another question... anyone have the Haven Restaurant menus?

 

Thanks!

 

Here you go:

EPIC CLUB MENUS

 

 

BREAKFAST

Belgian Waffle (Choice of Grand Marnier Strawberries, Dark Rum Island Pineapple or Cinnamon Apple Topping with Whipped Cream)

Buttermilk Hot Cakes (Walnut Butter, Caramelized Banana)

Tahitian Vanilla Challah French Toast (Cinnamon-scented Macerated Berries, Mascarpone)

Crab Cakes Benedict (Two Poached Eggs, Cagney's Crab Cakes, Toasted English Muffin, Dill Hollandaise)

Traditional Eggs Benedict (Two Poached Eggs, Canadian Bacon, Toasted English Muffin, Hollandaise)

Smoked Salmon Frittata Open Faced Omelet (Asparagus, Potatoes, Shallots, Herbed Boursin)

Three Egg Omelet (Choice of Ham, Onions, Bell Peppers, Chorizo, Mushrooms or Cheese)

Fruits de Mer in Brioche (Lobster and Scallops in Toasted Brioche with a Poached Egg and Choron Sauce)

Steak and Eggs (Petite Grilled Fillet of Beef, Two Eggs any Style)

Two Eggs any Style (Choice of Bacon or Link Sausage)

LUNCH

APPETIZERS

Soup of the Day

Colossal Shrimp Cocktail (Cocktail Sauce)

Fresh Smoked Salmon (Toasted Brioche and Citrus Herb Cream)

Grilled Asparagus and Prosciutto (Parmesan Reggiano and Mushrooms)

Mixed Greens (Hearts of Palm, Mandarin Orange, Coconut and Dijon Honey Dressing)

BURGERS AND SANDWICHES

Grilled Angus Burger (Choice of Cheese, Lettuce, Onion, Tomato, French Fries)

Turkey Burger (Thai Herbs, Grilled Pineapple, Sweet and Sour Red Pepper Relish)

Classic French Dip (On Toasted Baguette with Au Jus)

Sesame Crusted Ahi Tuna Burger (Ginger Slaw, Wasabi Mayonnaise, French Fries)

Bruschetta with Roasted Peppers and Fresh Mozzarella (Arugula Salad)

ENTREES

Fettuccini with Porcini Mushrooms (Truffle Cream Sauce)

Pan Seared Sea Scallops (Artichoke and Chive Risotto)

Grouper Milanese (Arugula and Tomato Salad)

Butter Roasted Breast of Chicken (Cheddar Cheese Polenta and Garlic Rosemary Jus)

Grilled Angus New York Strip (White Truffle Fries)

DESSERTS

Warm Espresso Chocolate Brownie (Macadamia Nut Ice Cream)

Carrot Cake (Homemade Orange Marmalade)

Banana Cream Pie (Chocolate Caramel Drizzle, Toasted Coconut)

Marinated Berries and Mango (Crispy Almond Wafer)

Ice Cream and Sherbet (Today's Selection)

DINNER

APPETIZERS

Butternut Squash Soup (Duck Confit)

Gazpacho with Seafood (Roasted Garlic Crostini)

Salad of Butter and Lola Rosa Lettuce (Pistachios, Olives, Pancetta, Creamy Dijon Vinaigrette)

Roasted Beets and Arugula (Warm Goat Cheese Crouton, Extra Virgin Olive Oil and Lemon)

Polenta Cake and Asparagus (Porcini Mushroom Cream)

Crispy Shrimp Cake (Water Chestnuts and Scallions, Wasabi Cream)

Ahi Tuna Poke (Sesame Seaweed Salad)

ENTREES

Grilled Filet of Beef (Cremini Mushrooms and Potato Hash, Caramelized Shallot Sauce)

Sonoma Duck Breast (Roasted Apples, Wild Rice, Black Mission Fig Jus)

Boneless Beef Short Rib (Root Vegetables, Scalloped Potatoes)

Breast of Chicken (with Linguice Sausage, Polenta Cake, Roasted Peppers)

Butter Roasted Sea Bass (Mussels and Lobster, Fennel Sauce)

Grilled Gulf Shrimp (Gnocchi Romaine, Garlic, Tomato and Scallion Butter)

Wild Mushroom Ravioli (Butter Sauce with White Truffle Essence)

DESSERTS

Warm Pear and Ginger Crumble (Honey and Lemon Ice Cream)

A Tasting of Chocolate (White Chocolate Brulee, Chocolate and Praline Cake, Milk Shake)

Coconut and Mango Soufflé (Pineapple Rum Sauce)

Mocha Chocolate Mousse (Vanilla and Raspberry Cream, Hazelnut Crunch)

 

 

 

:):):):)

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jdvmd

jdvmd

Posted
Posted
Dont get your hopes up too much!! - I found the food in O'Sheehans inferior - mozarella deep fried tasted like cardboard and I pushed it aside. British Fish and chips - fish in same shape and taste as the mozarella and I dont even think they are the same species (one cheese, one fish - havent got a clue which kind!!) - plus cabbagy coleslaw has never been served with british fish and chips as long as I have been alive (50 years) - pickled eggs maybe and deep fried mars bars!!

After one experience didnt eat here again (sailed 7th Oct 2012)

 

Caveat - this is just my opinion

 

To each his own. Food is subjective. Hopefully you found something you did enjoy. There is no cost for the food at O'Sheehans.

BTW, coleslaw is a typical side dish with fried fish in the US. And to anyone who actually thinks there were pickled eggs and deep fried Mars bars, no there aren't.

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jdvmd

jdvmd

Posted
Posted
On the ships with the Blue Lagoon they had soups, sandwhiches and desserts. I don't see that listed on the O'Sheehan's menu. We will be on the Breakaway, which I expect to be close to the O'Sheehan's on the Epic.

 

Are there other items than on the posted menu?

 

Anyone have the breakfast menu?

 

Thanks,

Brad

 

Have always had burgers, chicken sandwiches, a couple of soups and desserts.

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