tattoos Posted May 5, 2020 #51 Share Posted May 5, 2020 Hot dogs on a toasted bun with mustard and sauerkraut, sometimes with cheese and chili and sometimes I get some bacon from Guy Fieri's to put on it. Add french fries and a cold beer and I'm good...YUM. Link to comment Share on other sites More sharing options...
crusinpsychRN Posted May 5, 2020 Author #52 Share Posted May 5, 2020 32 minutes ago, tattoos said: Hot dogs on a toasted bun with mustard and sauerkraut, sometimes with cheese and chili and sometimes I get some bacon from Guy Fieri's to put on it. Add french fries and a cold beer and I'm good...YUM. Where do they toast the bun? Link to comment Share on other sites More sharing options...
crusinpsychRN Posted May 5, 2020 Author #53 Share Posted May 5, 2020 A lousy grilled cheese is usually caused by using the wrong cheese. I've used what I call block cheese--sharp cheddar in a block and it's good. American slices and it's gross. 1 Link to comment Share on other sites More sharing options...
LIZE Posted May 5, 2020 #54 Share Posted May 5, 2020 A hot dog, have great hot dogs. Also the tuna salad sandwich. Link to comment Share on other sites More sharing options...
coevan Posted May 5, 2020 #55 Share Posted May 5, 2020 6 hours ago, Joebucks said: I'd bet most people wouldn't be able to tell the difference in a blind taste test between "pre-assembled" and "freshly made" I would take that bet. When they sliced the Corned Beef and Pastrami right out of the steamer, it was really good. The Pastrami is now served with a tomato sauce of some kind, gross. I requested a fresh sandwich and he made it with mustard as it should be, 1 Link to comment Share on other sites More sharing options...
tattoos Posted May 5, 2020 #56 Share Posted May 5, 2020 cruisinpsychRN: He toasted the hot dog roll on the panini press. The toppings were in covered hot bins to the right of the Deli. After he gave me my hot dogs, I stepped to the right and there they were. I uncovered chili and sauerkraut...don't know what was in the other bins. The mustard was in a container. The only thing they didn't have that I like on hot dogs is sweet relish. On my next cruise, I'm bringing some individual sweet relish packets. I hope they still have hot dogs available when I cruise in October on the Breeze. I agree with LIZE, the tuna salad is delicious. Link to comment Share on other sites More sharing options...
Organized Chaos Posted May 5, 2020 #57 Share Posted May 5, 2020 2 hours ago, crusinpsychRN said: A lousy grilled cheese is usually caused by using the wrong cheese. I've used what I call block cheese--sharp cheddar in a block and it's good. American slices and it's gross. I have grilled cheese sandwiches with American cheese all the time. Love 'em. The grilled cheese I had from the deli on the Horizon in March was....well, I don't know what it was, other than it was terrible. Link to comment Share on other sites More sharing options...
Joe817 Posted May 5, 2020 #58 Share Posted May 5, 2020 As far as grilled cheese goes, I also love it with American cheese. I've had it with cheddar, and I don't care for it at all. Yucchh. Link to comment Share on other sites More sharing options...
coevan Posted May 5, 2020 #59 Share Posted May 5, 2020 you all know american is not really cheese 1 Link to comment Share on other sites More sharing options...
crusinpsychRN Posted May 5, 2020 Author #60 Share Posted May 5, 2020 What is it? Link to comment Share on other sites More sharing options...
crusinpsychRN Posted May 5, 2020 Author #61 Share Posted May 5, 2020 57 minutes ago, tattoos said: cruisinpsychRN: He toasted the hot dog roll on the panini press. The toppings were in covered hot bins to the right of the Deli. After he gave me my hot dogs, I stepped to the right and there they were. I uncovered chili and sauerkraut...don't know what was in the other bins. The mustard was in a container. The only thing they didn't have that I like on hot dogs is sweet relish. On my next cruise, I'm bringing some individual sweet relish packets. I hope they still have hot dogs available when I cruise in October on the Breeze. I agree with LIZE, the tuna salad is delicious. Sometimes they have condiments around the corner on top of a cabinet. Odd for sure. I should have remembered the press. Thanks. Link to comment Share on other sites More sharing options...
Djptcp Posted May 5, 2020 #62 Share Posted May 5, 2020 Pastrami on rye and then I stop at the salad station to put cole slaw and 1000 Island dressing on it (they don't have Russian dressing). Not quite NY deli standards, but it does it for me on the ship. Sometimes I get a pastrami reuben and add the dressing. Wish I had both of them right now! Link to comment Share on other sites More sharing options...
coevan Posted May 5, 2020 #63 Share Posted May 5, 2020 1 hour ago, crusinpsychRN said: What is it? read the label, there is less than 50% cheese, it's labeled as a processed cheese product, look it up Link to comment Share on other sites More sharing options...
Organized Chaos Posted May 6, 2020 #64 Share Posted May 6, 2020 What does the contents of American cheese have to do with what we think of the deli grilled cheese? Link to comment Share on other sites More sharing options...
SNJCruisers Posted May 6, 2020 #65 Share Posted May 6, 2020 Turkey Reuben Link to comment Share on other sites More sharing options...
Rare shof515 Posted May 6, 2020 #66 Share Posted May 6, 2020 16 hours ago, coevan said: read the label, there is less than 50% cheese, it's labeled as a processed cheese product, look it up the same can be said for those kraft cheese slices you buy in the package ..almost all mass market produce cheese is processed Link to comment Share on other sites More sharing options...
jperry2011 Posted May 6, 2020 #67 Share Posted May 6, 2020 Buffalo chicken sandwich. Provolone cheese. Link to comment Share on other sites More sharing options...
shipbound2 Posted May 6, 2020 #68 Share Posted May 6, 2020 I try to make healthy choices the best I can Gary Link to comment Share on other sites More sharing options...
coevan Posted May 6, 2020 #69 Share Posted May 6, 2020 15 hours ago, Organized Chaos said: What does the contents of American cheese have to do with what we think of the deli grilled cheese? maybe you should read the posts, someone specifically asked me about the contents of American Cheese Link to comment Share on other sites More sharing options...
jetsfan58 Posted May 6, 2020 #70 Share Posted May 6, 2020 My favorite is the smoked salmon bagel with cream cheese, tomato, onion and mushrooms. Link to comment Share on other sites More sharing options...
K&RCurt Posted May 6, 2020 #71 Share Posted May 6, 2020 1) Cubano Mixto 2) Reuben 3) Pastrami on Rye 4) Hot Dog. Last cruise there was some sort of BBQ sandwich special which was excellent as well, just don't recall the exact name or description. I might have had a few Mojitos before going to the Deli! Link to comment Share on other sites More sharing options...
coevan Posted May 6, 2020 #72 Share Posted May 6, 2020 4 hours ago, jetsfan58 said: My favorite is the smoked salmon bagel with cream cheese, tomato, onion and mushrooms. hold the mushrooms please Link to comment Share on other sites More sharing options...
Rare angelsfort Posted May 7, 2020 #73 Share Posted May 7, 2020 On 5/5/2020 at 1:18 PM, crusinpsychRN said: A lousy grilled cheese is usually caused by using the wrong cheese. I've used what I call block cheese--sharp cheddar in a block and it's good. American slices and it's gross. I agree 100% - american "cheese" is gross. It's definitely not real cheese. Thats why my grilled cheese sandwiches are the REAL DEAL ! lol and 10 hours ago, shof515 said: the same can be said for those kraft cheese slices you buy in the package ..almost all mass market produce cheese is processed those "Kraft cheese slices" are also AMERICAN cheese... but you are correct, the "cheese" products you get in those individually wrapped slices is very processed "cheese" and isn't good at all. If I'm making a sandwich, I'm either getting deli sliced BLOCK cheese or I'm buying the blocks and slicing them myself. I've never had a sandwich from the Deli on the ship - but I'm definitely going to try it on our next cruise! does anyone know if the tuna salad has celery in it? (celery ruins it, in my opinion... never been a fan!!) 1 Link to comment Share on other sites More sharing options...
seaman11 Posted May 7, 2020 #74 Share Posted May 7, 2020 pastrami with swiss cheese on a toasted bagel , then i get thousand island dressing from the salad bar and put it on it as well. Link to comment Share on other sites More sharing options...
seaman11 Posted May 7, 2020 #75 Share Posted May 7, 2020 On 5/5/2020 at 4:01 PM, crusinpsychRN said: What is it? american cheese is whipped oil with a little milk . basically. not real cheese at all. Link to comment Share on other sites More sharing options...
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