dexddd

Welcome to CC. From experience, sewage smell can vary widely. Yes, there is the drain in the room pour water trick. Sometimes it is larger than that. We were aft on Sun and it was pervasive the whole aft from deck 10 to outside several floors down where we did muster. It was in the halls. Went away once we sailed. Others never experienced on other trips. Same goes for soot being aft. POA second trip very common to have it mid ship forward of Cagney's no matter if docked or underway.

On the Jewel Class, the only suites outside Haven that get Haven access are the OS. In either case, those prices way too high imo.

Where's the beans? Or should it be... Where's the beef...if we are talking about a cruise? ETA, see David beat me to it.

On some ships but ended like 2008.

We have 8. We last had 11 day. Walked out three times and either had buffet or room service. Burgers actually go to or pasta. Rest not good. Nothing booked either line this year.

Check the 18+ page thread on decline. I'd be a bit worried for Arnold if they are dropping beef unless he can maybe host nightly entertainment.

Hope it works for you. We always had great food in YC but last October filets and other menu items in YC stunk.

While not cheap, but does include many things, do a ten or eleven day on Paul Gauguin. Hands down exceptional snorkeling.

Welcome to CC.

Have a great time.

Safe travels.

Are you drinking already?

Well, they just don't make themselves so somebody who made them provided a service. Heck, we have a DVD from years ago and DD would brush up and make some for room steward. Steward never tipped her for her....service in making it?

How has indulge seating been? Nice enough to sit outside? Did the ship have an anchor up front on deck? Viva has one bit Prima looks like it is missing.

What a nice guy. Felt bad at first meeting I pronounced his name wrong.

We will be watching for Station Zebra in a couple weeks. Also hoping a grow operation camera comes into play.

Both of you are new here so maybe go have a newbie thread.

Well, done two poa trips and that was a nice part of the trip. I guess some will argue it is guest enhancement. Note we don't have any cruises planned this year but will be on Kona in a little over a week. Will be sourcing goods from Costco so premium beverages will be there, once a day turn down, rotating chefs, all day whirlpool. All for our convenience, of course.

Of course it isn't the elevators because those are only on the newest ships. Special embark is only on first day, none of the ports.

Interesting. Ship had major drydock March 2016.

Welcome to CC.

You forgot to mention kids 12 and under were half cover up until just before FDR.

That was the rational for China a few years back. Didn't work there.

TBH, last couple trips the Haven food was so good we skipped some included specialties. While menu does not change, but there can be specials, I've been able to order two steaks. Cagney's that would be a charge. Plus Haven service usually quite good. Apparently Haven is now charging for extra lobster though.

They've actually been here longer than you.