Jump to content

Carnival Pride 10-day cruise to (Pompeii), (Mt. Etna), Mykonos, Santorini, Athens, Olympia, Turkey, plus train around Italy


IntrepidFromDC
 Share

Recommended Posts

More pics of beautiful Manarola including a natural spring and prickly pear cactus bearing fruit. Plus, the entrance to the train station - another tunnel under a mountain.  On to Vernazza! I'm hungry after that early hike!  I sustained a bloody injury on the hiking trail but I will spare you the pic. My daughter will not be so lucky. 

20220923_130543.jpg

20220923_131613.jpg

20220923_131341.jpg

20220923_131221.jpg

20220923_131123.jpg

20220923_132613.jpg

20220923_130901.jpg

20220923_131947.jpg

20220923_130748.jpg

20220923_131912.jpg

  • Like 2
  • Thanks 1
Link to comment
Share on other sites

5 hours ago, maluhia87 said:

We brought a bottle of Amaretto and wines in Civitavecchia without any issues. I'll let you know after we get more at the stops if there are problems. 

There were serious beer shortages on the Pride last week. I believe they ran out of Red Frog beer (all varieties), and certainly had no more cans of wheat beer (Blue Moon or Paulaner), which is my drink of choice. I found some bottles on sale in Athens and had no problems bringing them back on board to see me through the last few days on the ship.

The Sports Bar did find a couple of cans of Caribbean Wheat which I gratefully purchased, but overall, in 20 years  i've never experienced a cruise with so many items running out.

  • Like 2
Link to comment
Share on other sites

My pre-vacay research yielded that the regional pasta of Liguria, and especially Cinque Terre, is "trofie", which I had never heard of before.  Some Italian food becomes famous in the US, others not so much.  I ordered homemade trofie with homemade pesto for lunch,  plus a parma ham and fresh mozzarella sandwich as backup, or to eat on the train to Parma tomorrow.  Both were amazing! Oh, a couple Italian margaritas may have helped. I wish I had one more day in Cinque Terre! 

20220923_142220.jpg

20220923_140724.jpg

20220923_135903.jpg

20220923_135148.jpg

  • Like 2
Link to comment
Share on other sites

Monterosso seen from the Vernazza beach. I  had lunch in Monterosso after getting off the ferry just yesterday.  It feels like a week ago.  You know that feeling you sometimes get on an amazing, over-stimulating vacation,  where time warps and loses meaning? Yeah, that feeling. 🙂

20220923_145549.jpg

  • Like 2
Link to comment
Share on other sites

1 hour ago, backbiter said:

There were serious beer shortages on the Pride last week. I believe they ran out of Red Frog beer (all varieties), and certainly had no more cans of wheat beer (Blue Moon or Paulaner), which is my drink of choice. I found some bottles on sale in Athens and had no problems bringing them back on board to see me through the last few days on the ship.

The Sports Bar did find a couple of cans of Caribbean Wheat which I gratefully purchased, but overall, in 20 years  i've never experienced a cruise with so many items running out.

One of the casino supervisors said a large shipment of a wide variety of items including arugula and alcohol arrived late and we sailed without it. Soon after embarkation I was at Alchemy and at least five people couldn't have their first choice. I recall the bartender saying there were no amaretto and other bar staples onboard. Later someone said that I shipment was following us but missed us in Mykonos and Ephesus too.

Link to comment
Share on other sites

7 hours ago, maluhia87 said:

We brought a bottle of Amaretto and wines in Civitavecchia without any issues. I'll let you know after we get more at the stops if there are problems. 

Was this at embarkation or a port day?  If at embarkation did carry it all on or put in your checked bag?  We are boarding in Lisbon and bringing our 2 bottles of wine for the cruise but hoping to bring some port and liqueur to take home but didn’t know if possible. 

  • Like 1
Link to comment
Share on other sites

1 hour ago, lennythenose said:

Was this at embarkation or a port day?  If at embarkation did carry it all on or put in your checked bag?  We are boarding in Lisbon and bringing our 2 bottles of wine for the cruise but hoping to bring some port and liqueur to take home but didn’t know if possible. 

Yes you can. Just make sure you have the appropriate bubble wrap/packing materials to properly protect the bottles in your check luggage. There are special bubble wrap sleeves especially for wine bottles on Amazon. 

Link to comment
Share on other sites

Not all women who cruise (and we aren't all "ladies" either 🤣 ) do so to shop.  This one could not care less about shopping in ports.

 

I did buy a nice red leather bag while in Venice prior to the Vista inaugural sailing, but that was a planned purchase.  I'll look around for another bag while in Rome, but I definitely do not frequent the shops in the ports.  I don't buy souvenirs.  I don't buy cheap t-shirts.  Or magnets.  Or shot glasses.  My house already has too much junk in it.

 

And packing space, when you're going to be gone for over a month, is already at a premium.

 

Now, buying alcohol and consuming while on the trip is a different situation entirely. 😁

 

They better not run out of beer!!  But with our 17 ports, I shouldn't have any trouble finding adult beverages to purchase and carry on.  Just in case!

  • Like 2
Link to comment
Share on other sites

Wow your pictures are amazing! I have never been to Cinque Terre definitely putting it on my bucket list. I think I would pass on the trofie pesto though, looks like worms to me- ha. I am sure it was delicious. Enjoy the rest of your trip!

  • Haha 1
Link to comment
Share on other sites

2 hours ago, emm126 said:

Wow your pictures are amazing! I have never been to Cinque Terre definitely putting it on my bucket list. I think I would pass on the trofie pesto though, looks like worms to me- ha. I am sure it was delicious. Enjoy the rest of your trip!

When we were little we said the same thing about spaghetti,  remember?  I see a little trofie in your future!  😁 🏴‍☠️

  • Like 1
Link to comment
Share on other sites

11 hours ago, IntrepidFromDC said:

20220923_144424.jpg

Goodbye Cinque Terre!  I left some of my heart with you.  

 

Today is a travel day, mostly.  Train from Riomaggiore to La Spezia. Train from La Spezia to Pontremoli. Bus from Pontremoli to Berceto, train from Berceto to Parma.  With this route I  get to see much of the countryside of Tuscany I haven't been to before. 

  • Like 2
Link to comment
Share on other sites

20220924_133736.thumb.jpg.c8b509c2f52b429d88cd043aaef98161.jpg4 connections successfully completed,  I just checked into the Novotel Parma Centro. Like in Pisa, it's directly across the street from the train station. From Cinque Terre to Berceto it was mountains, mostly uninhabited. Mountains ended abruptly after Berceto (pronounced "Barcheto" with a hard "a"). I'm refreshing my memory on the self-guided walking tour, then will be off.

20220924_111724.jpg

20220924_101136.jpg

20220924_123335.jpg

20220924_135229.jpg

20220924_123045.jpg

20220924_135134.jpg

20220924_122820.jpg

20220924_121259.jpg

20220924_113107.jpg

20220924_112844.jpg

20220924_133603.jpg

20220924_133207.jpg

20220924_135243.jpg

  • Like 1
Link to comment
Share on other sites

Please sign in to comment

You will be able to leave a comment after signing in



Sign In Now
 Share

  • Forum Jump
    • Categories
      • Welcome to Cruise Critic
      • ANNOUNCEMENT: Set Sail on Sun Princess®
      • Hurricane Zone 2024
      • Cruise Insurance Q&A w/ Steve Dasseos of Tripinsurancestore.com June 2024
      • New Cruisers
      • Cruise Lines “A – O”
      • Cruise Lines “P – Z”
      • River Cruising
      • ROLL CALLS
      • Cruise Critic News & Features
      • Digital Photography & Cruise Technology
      • Special Interest Cruising
      • Cruise Discussion Topics
      • UK Cruising
      • Australia & New Zealand Cruisers
      • Canadian Cruisers
      • North American Homeports
      • Ports of Call
      • Cruise Conversations
×
×
  • Create New...