wait til you go thru customs..hope no issues like we had
went around and around...we finally settled on the word candles..which seemed to be ok really annoying!
but everyone loved their soap and lavendar!
We are looking forward to AQ Class on the Jan 28th sailing (nice roll call) We expect we'll be priced out of AQ in the future.
our next cruise is in an SV on APEX, and then trying Concierge Class with balc on Silhouette.. Happy with our choices!
great pics..love the flowers..showing well in the sunshine!
My impression is that this type of cruise takes folks to lovely places they might never see or otherwise experience, esp from the water view..Lots of nature and history and a relaxed upscale ambiance onboard. Def low stress!
Wondering if a US River cruise might be similar?
Can OP maybe file a complaint with travel agent assoc if they entertain those?
Or, state's consumer protection agency where TA is registered?
Maybe OP can cancel with a full refund from TA..Any enjoyment of this cruise will be overshadowed by the unhappiness...even if the TA relents.
We book directly with X on the phone to avoid this type of problem.. we get our paperwork e mailed while on phone with the.rep and sort out issues directly with X reps.
a good local TA can be very helpful in many circumstances but this sounds like a mill!
I just remembered one very bad dinner in BLU on Reflection There was .large round table up front, loud people, dinner service VERY slow.. The maitre d kept having drinks served. A man got up, drinks flew and the man smacked a woman who huffed out.. security was called. Modern Luxury!
Never had so many drinking threads for Celebrity but now there's a diff clientele ..
Before alc packages a few ques were posed about how to sneak alcohol on board! And there were many more ques abt wine tasting!
kudos to you for making the long uphill walk..that's the one place we would have gone..but we took a tour away from the area.
Area looks nicer than when we were there. Love the soaps and french lavender!
looks great!
we have not been there since it had this menu.
.Early on it had great crepes and breakfast items..And we did a wine tasting there once..Very sunny area at times!
Does anyone think the Exec chefs will begin to leave X if they are asked to cut back even more to bare bones, even lower grade meats watered down soup etc,