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“Freedom”, I won't let you down 'Cause I would really, really love to stick around. Live B2B - July 21-28th


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We have returned. Dipped in the pool and got some beverages for our balcony. 

 

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Left birthday wishes for a hall mate. 
 

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And found a photo on-line of our sail away from someone’s cabin. I see us. 
 

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Lunch at Oh Andros. Lisa’s eye popped out of her head when she saw her plate. That’s right, just one for full visual effect.

 

She had fried chicken, mac and cheese, lettuce and tomato. 
 

IMG_0674.thumb.jpeg.d53520cca332501dc6417902bebd6563.jpeg

 

I got the fish sticks, fried shrimp, coleslaw and Mac and cheese. Rice comes with all the meals. The plates were topped off as high as Mt Kilimanjaro. All very delicious. 
 

IMG_0673.thumb.jpeg.260e540b86324855abd3e6cea5cf7fd2.jpeg
 

Bahamas also just celebrated their 50th anniversary in early July. Thanks to Coca Cola I now know. 
 

IMG_0672.thumb.jpeg.a8a4dd59b854bb5fa95ac3fc0918ca1a.jpeg

Edited by A&L_Ont
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6 minutes ago, A&L_Ont said:

Vision of the Seas is beside us. I’ve never seen her before. Her wing bridge is open air. Her maiden sailing was May 1998. 
 

Sailed on her in 2017. 16 nights - Copenhagen to Skagen, Kristiansand, Stavanger, Invergordon [replaced Lerwick, Shetland Islands], Reykjavik (overnight), Akureyri (overnight), St. John's (Newfoundland) to Cape Liberty.

 

Will most likely sail on her again while she's homeported in Baltimore. 

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20 minutes ago, A&L_Ont said:

Vision of the Seas is beside us. I’ve never seen her before. Her wing bridge is open air. Her maiden sailing was May 1998. 
 

IMG_0691.thumb.jpeg.7246c10e41f869c2e8097124a857d00d.jpeg

We sailed out of Dubai on Vision in February 2017 as new D+.

Great pictures Andrew especially of Lisa and yourself.

 

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Just now, grapau27 said:

We sailed out of Dubai on Vision in February 2017 as new D+.

Great pictures Andrew especially of Lisa and yourself.

 


It was interesting to read that her capacity is around 2,500 guests. While looking at her she only had 2 decks with balconies, so it makes sense. 

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7 minutes ago, A&L_Ont said:


It was interesting to read that her capacity is around 2,500 guests. While looking at her she only had 2 decks with balconies, so it makes sense. 

Nice Diamond lounge leading to the lovely schooner bar on Vision.

We loved Freedom when we sailed on her in June 2017 from Barcelona.

That new shopping area in Nassau looks interesting.

When we were there on Enchantment in February 2016 there was just a massive market outside the terminal.

Looks like you are both having an amazing time.

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1 hour ago, A&L_Ont said:

A few shots from the new port area. Many stores are not open yet, with final renovations on-going. It opened in May. 
 

IMG_0682.thumb.jpeg.b6f98f3a5d0bea7a5f90b6592f087f5b.jpeg

 

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Braids are still available. 

 

IMG_0684.thumb.jpeg.44b7e0f5f3bc15aeae256d5e0f2a1b35.jpeg

 

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The port looks so different!

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1 hour ago, A&L_Ont said:

Lunch at Oh Andros. Lisa’s eye popped out of her head when she saw her plate. That’s right, just one for full visual effect.

 

She had fried chicken, mac and cheese, lettuce and tomato. 
 

IMG_0674.thumb.jpeg.d53520cca332501dc6417902bebd6563.jpeg

 

I got the fish sticks, fried shrimp, coleslaw and Mac and cheese. Rice comes with all the meals. The plates were topped off as high as Mt Kilimanjaro. All very delicious. 
 

IMG_0673.thumb.jpeg.260e540b86324855abd3e6cea5cf7fd2.jpeg
 

Bahamas also just celebrated their 50th anniversary in early July. Thanks to Coca Cola I now know. 
 

IMG_0672.thumb.jpeg.a8a4dd59b854bb5fa95ac3fc0918ca1a.jpeg

Where is this eatery located? It looks like a place that I'd like to try.

 

Edit: just noticed the address on the previously posted menu.

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17 hours ago, A&L_Ont said:


I’ve been wanting to make a Black Sabbath joke but thought twice about it. 

 

4 hours ago, BonTexasNY said:

Go for it!

I have been trying to think of a joke about the the day after Black Friday but can't come up with one! 

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1 hour ago, Ocean Boy said:

The port looks so different!


They also extended the far pier, and put brand new sun canopies up along the walk ways. New paving stones too. They truly spent a ton of money. 
 

The extended pier is past the centre walkway. New cement on the old piers too. 
 

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New covered walkways. 

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New grass area past the bandshell. 
 

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1 minute ago, A&L_Ont said:


They also extended the far pier, and put brand new sun canopies up along the walk ways. New paving stones too. They truly spent a ton of money. 
 

The extended pier is past the centre walkway. New cement on the old piers too. 
 

IMG_0692.thumb.jpeg.916e5a02a6a53010e716953d895d8186.jpeg

 

New covered walkways. 

IMG_0693.thumb.jpeg.0933451a091b92b367892b38d36be88d.jpeg
 

New grass area past the bandshell. 
 

IMG_0701.thumb.jpeg.d899894f22972ed0e24f202ec9dab52a.jpeg

IMG_0694.jpeg

They already has the far pier extended the last time I was there on Allure. Both Allure and Odyssey were on the pier. The rest of the port was a mess.

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19 minutes ago, Ocean Boy said:

They already has the far pier extended the last time I was there on Allure. Both Allure and Odyssey were on the pier. The rest of the port was a mess.


Yes. I was on it this January as well. 
 

The new terminal building is in the background as well. The silver structure. It was being worked on in January still. 
 

IMG_0708.thumb.jpeg.0692074f016acdd3748a418a52f5a4cb.jpeg

Edited by A&L_Ont
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3 hours ago, A&L_Ont said:

Lunch at Oh Andros. Lisa’s eye popped out of her head when she saw her plate. That’s right, just one for full visual effect.

 

She had fried chicken, mac and cheese, lettuce and tomato. 
 

IMG_0674.thumb.jpeg.d53520cca332501dc6417902bebd6563.jpeg

 

I got the fish sticks, fried shrimp, coleslaw and Mac and cheese. Rice comes with all the meals. The plates were topped off as high as Mt Kilimanjaro. All very delicious. 
 

IMG_0673.thumb.jpeg.260e540b86324855abd3e6cea5cf7fd2.jpeg
 

Bahamas also just celebrated their 50th anniversary in early July. Thanks to Coca Cola I now know. 
 

IMG_0672.thumb.jpeg.a8a4dd59b854bb5fa95ac3fc0918ca1a.jpeg

Yum, This is making me hungry!

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