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Rogueperson's **LIVE** Jewel of the Seas 9/14/2023 - 9/28/2023.


Rogueperson
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Few pics.

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Found the only bar (bottom bar in the Centrum deck 4)onboard that actually has mint leaves to make a Frozen Mohito the correct way,all the other bars say they don't have the leaves.

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Edited by Jimbo
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7 minutes ago, Jimbo said:

Frozen .Mohito  try one in bottom floor of Centrum,my Wife loves them. The other bars make the drink but don't have the mint leaves.


Really? Every bar had mint leaves on the TA last week. Maybe I had them all!

 

Edited by gumshoe958
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27 minutes ago, gumshoe958 said:


Really? Every bar had mint leaves on the TA last week. Maybe I had them all!

 

We have just learned they picked up some mint in Manhattan,but was just handed out this morning to the bars 🙂

 

We did just learn they are out of limes,so everything that should a lime in it now comes with a lemon in it.

Edited by Jimbo
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1 hour ago, Jimbo said:

Frozen .Mohito  try one in bottom floor of Centrum,my Wife loves them. The other bars make the drink but don't have the mint leaves.

Funny thing.  Before i saw this.  I was walking past the Schooner and ran into our tablemates from dinner.  One of them had a frozen Mohito and I was like, huuh, sounds interesting, I'll try it.

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Another day at sea.  Didn’t really do much.

 

Lunch Menu.

 

IMG_8494.thumb.jpeg.b1cb6ebcc1242c57d312a5c6c27b0c02.jpeg

 

Grilled corn cakes

 

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Caprese

 

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Royal Burger.  Our table mates

ordered it medium rare.  I told the waiter if they can do that, then get that for me.  If not, get me the Lasagna.

 

IMG_8484.thumb.jpeg.2021f60e9d007121fb2cad3fbeee2d2c.jpeg

 

Guess what?  They said they can only cook it on way.

 

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aahh well…

 

Floating Island

 

IMG_8486.thumb.jpeg.bcf860d9396bd4a8fa1d9859835a7d31.jpeg

 

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6 hours ago, Jimbo said:

We have just learned they picked up some mint in Manhattan,but was just handed out this morning to the bars 🙂

 

We did just learn they are out of limes,so everything that should a lime in it now comes with a lemon in it.

 

And that means no caipirinhas.  😞 

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Dinner.

 

Menu

 

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Hey, the same corn cakes from lunch.

 

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Shrimp Cocktail.

 

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Butter Chicken.  I think this is the first tome I’ve seen it on the MDR menu.  I’ve seen it in the Windjammer.

 

IMG_8492.thumb.jpeg.1653b606402bd4f3e2da88f4f131b54c.jpeg

 

Tres LechesIMG_8493.thumb.jpeg.096d8c60b219d2679db8d818e111e393.jpeg

 

This was not bad, but it wasn’t really Tres Leches.

 

 

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5 hours ago, Rogueperson said:

Funny thing.  Before i saw this.  I was walking past the Schooner and ran into our tablemates from dinner.  One of them had a frozen Mohito and I was like, huuh, sounds interesting, I'll try it.

😀Every one of our cruises starts with a frozen Tito’s Mojito.  cheers 🍻 

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Cannot believe the weather today! 
 

Have done nothing apart from C&A event, Pinnacle lunch which was a bit of a disappointment with my request for a well done fillet.., it was so rare it could have walked out of the dining room! 
But a good table and company and chat made up for it! 

 

 

We went to Mexican night in the WJ.

 

We have still not made it to any show! 9pm is too early for them to start for us… we prefer 10pm starts as that fits in better with our dining times. 

 

Another time change tonight - one hour forward. 

Edited by little britain
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1 hour ago, little britain said:

 

Cannot believe the weather today! 
 

Have done nothing apart from C&A event, Pinnacle lunch which was a bit of a disappointment with my request for a well done fillet.., it was so rare it could have walked out of the dining room! 
But a good table and company and chat made up for it! 

 

 

We went to Mexican night in the WJ.

 

We have still not made it to any show! 9pm is too early for them to start for us… we prefer 10pm starts as that fits in better with our dining times. 

 

Another time change tonight - one hour forward. 

There are 7pm showtimes for those with late seating dining.  We went to two shows at 7.

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4 hours ago, OnTheJourney said:

Yep...they find ways to 'recycle' food from previous meals. How are the (dinner) portion sizes?

They’re small, but pretty much the same as before.  You can order and theoretically eat multiple entries.

 

I personally get 1 entree as I prefer multiple appetizers to the entrees.

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Just came from Izumi for lunch. Could not enter from outside deck because of wind and wet decks entered through crew hallways.

Food was good,but it was rocking and rolling up there on the aft of deck 12.

 

 

 

 

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Edited by Jimbo
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Good afternoon from here.  This is Day 5.

 

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Its a bit rough today.  I had to take this picture off the aft from the Windjammer as deck 12 is closed.  Not as nice a day as yesterday and the temperature is down to mid 50s already.

 

Due to yet another lost hour.  I did not get up until noon ship time.  Went to lunch.

 

IMG_8495.thumb.jpeg.5d71b4d5ed142c5d6219e3c5b435cfc7.jpeg

 

Chilled Strawberry soup.  Its like a strawberry milkshake.

 

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Caprese Salad.  This one looks better than yesterday and had avocados.  

 

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Scallops ceviche

 

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Did they ever have a lobster roll for lunch before?

 

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I actually preferred the creamy shrimp croissant.  The chips were wonderful.

 

 

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And for dessert.  Lemon tart.  Its like a lemon meringue pie but it was good.IMG_8501.thumb.jpeg.cb29ec1d1fd0fff22e2729222c790e61.jpeg

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