9/27/23: Princess Cruises Offers First Look at Elevated and Expanded Culinary Delights Onboard Next-Generation Sun Princess

[LACruiser88]

September 27, 2023 3:00 PM EDT   Princess Cruises Offers First Look at Elevated and Expanded Culinary Delights Onboard Next-Generation Sun Princess

Japanese Teppanyaki Restaurant, Irish Pub, and Mouthwatering Concepts from Celebrity Chefs Among New Sensational Options Aboard First Sphere Class Ship   SANTA CLARITA, Calif., Sept. 27, 2023 /PRNewswire/ -- When Sun Princess debuts early next year, the incredible, next-gen ship from Princess Cruises will elevate the culinary excellence at sea with an unparalleled array of dining sensations catering to every palate and desire, including exciting concepts from world-renowned chef, Rudi Sodamin, and a celebrity chef to be announced soon.       Delectable dishes are found throughout the magnificent new ship, with an astonishing selection of 29 new and signature dining and lounge options, offering everything from savory journeys and entertaining eats to sumptuous sips and satisfying snacks.   "Outstanding food and drink at exceptional value are a cornerstone of the Princess experience. Sun Princess elevates the entire portfolio of offers and wraps them in restaurants, bars and sundecks that reveal stunning views, ocean vistas and sunshine, ice and wildlife," said John Padgett, Princess Cruises president. "Our chefs will serve up vibrant flavors, pour perfectly crafted cocktails and provide personalized service that is second to none."   Guests aboard the latest Love Boat will indulge in an array of tempting new dining experiences, ranging from the captivating theater of Japanese Teppanyaki at Umai Teppanyaki, where world-class cuisine intertwines with captivating performance, and the innovative O'Malley's Irish Pub, reimagining the classic Irish pub concept with a refreshing twist, to a seafood nirvana at The Catch by Rudi from award-winning chef Rudi Sodamin. Meanwhile, The Promenade introduces a fresh perspective, serving up delightful slices of Promendade Slice pizza, gourmet burgers, flavorful hot dogs, freshly baked bagels, and a tempting selection of ice cream. (Renders of newly announced venues can be found here).   While the new additions promise novelty, timeless favorites aboard the ship remain a staple of the Princess dining experience. From the refined elegance of the Crown Grill and the irresistible charm of Sabatini's, to the delightful authenticity of Alfredo's Pizzeria, the artful creations at Kai Sushi, the classic tunes at Crooners, the warm ambiance of the Wheelhouse Bar, and the engaging performances at Princess Live! – these favorites continue to complement the dining tapestry that Sun Princess so artfully weaves for its guests.   Innovation extends to the culinary core of the ship as well.   The ship's multiple dining decks offer something for everyone beginning with breakfast and continuing through late-night snack time. Ethnic eats range from Mexican to Mongolian, and cruisers can enjoy coffee concoctions, frozen treats, sushi specials, artisanal pizza, tangy barbecue, deluxe burgers and hot dogs. Vegetarian and plant-based meals give all diners plenty of options.   The Horizons Dining Room elevates the traditional main dining experience with stunning wake views and natural light that highlight a decorative sculpture, stretching from deck 6 to deck 8. Horizons will serve guests multicourse meals from friendly waitstaff with each level having its own personality, offering different dining experiences and ranges in levels of formality. Breakfast options include a Smoked Salmon Omelet and Swedish Pancakes; lunch dishes such as Corn Chowder with a Signature Burger, Cobb Salad, or Quinoa Salmon Poke Bowl; and dinner entrées like Lamb Leg Provençale, Sautéed Redfish Caponata, and Cauliflower Steak with tahini, couscous, and asparagus.   A new level of suite accommodations, the Signature Collection, includes access to the new Signature Restaurant (Deck 7) and Signature Lounge (Decks 15/16), while guests booked in the Reserve Collection of mini suites and cabana cabins will have access to the Reserve Collection Restaurant (Deck 7). Both private dining areas offer exclusive menu options that include a Prime Rib Carving Trolley as well as an expanded list of chefs' culinary creations. No matter where guests are aboard Sun Princess, the options are delicious and boundless.    Piazza Bellini's Cocktail Bar (Deck 7) – Sparkling like a diamond in the center of the Piazza, Bellini's Cocktail Bar is inspired by the shimmering beauty of the finest gems and geodes. Step inside and be transported to a world of glamour and elegance, where every detail has been crafted to delight and dazzle. Whether celebrating a special occasion or simply indulging in a night out with friends, sip and savor the finest bubblies while enjoying the Piazza entertainment and dazzling panoramic views from the massive Sphere window.   Coffee Currents (Deck 7) – Coffee lovers awaken their senses with a classic espresso or a creamy latte exclusive to Sun Princess. Skilled baristas whip up the perfect drink to suit every taste. Located on the first level of the three-story Piazza, an array of delectable snacks including fresh-from-the-bakery croissants, Danish, and muffins complement that perfect artisan brew along afternoon tea with scones, sandwiches, and other treats. Guests can grab their caffeine fix to go or linger over a coffee while enjoying Piazza entertainment or the magnificent ocean views from the Sphere window in the comfortable adjacent lounge.   Good Spirits At Sea (Deck 7) – Good Spirits takes guests around the globe in search of extraordinary everyday people, sharing stories of spirits and collecting farm-fresh, local ingredients to inspire one-of-a-kind cocktail creations. Immerse yourself in the region as skilled bartenders lead you through an immersive cocktail experience. On Sun Princess this Princess favorite is a distinct venue, and will also offer an immersive Martini experience as well as an immersive royal tea experience.   O'Malley's Irish Pub (Deck 7) – A popular new pub now on Enchanted Princess, O'Malley's joins Sun Princess as a traditional Irish pub with live music, interactive entertainment and mouthwatering menu items including the freshly-ground ribeye-blend Bushmills Blue Burger and the O'Malley's Burger patties, dressed with Bushmills Whiskey glaze. Located in heart of the ship adjacent to the Piazza and open for lunch, dinner and late-night fare, O'Malley's serves up comfort food at its best - pub-style Fish & Chips, Traditional Bangers & Mash, Shepherd's Pie – along with casual and friendly banter and possibly even a wee bit of blarney.   Specialty Dining Crown Grill (Deck 7) – The iconic Crown Grill experience goes next level with a modern, sleek design and theater-style kitchen. Featuring premium aged beef and fresh seafood items, this specialty restaurant offers an intimate dining experience in a classically-elegant setting, offering a guests'-eye-view into the show galley buzzing with top chefs on a mission to serve top-quality cuts of beef, chops and seafood. Aboard Sun Princess, guests will find this favorite go-to restaurant adjacent to Princes Live! and the Princess Arena.   Kai Sushi (Deck 😎 – A modern sushi bar adjacent to the heart of the Piazza, Kai Sushi offers spectacular views from the Sphere window with a vast array of sushi and sashimi specialties, plus signature rolls like Crispy Lobster Tempura, Wagyu Tataki, and Asparagus and Salmon. Guests can enjoy mouthwatering bites from intimate tables or watch sushi crafting at its best from expert chefs at the traditional sushi bar.   Sabatini's (Deck 😎 – Watch pasta being made fresh every day in an all-new pasta room with sweeping circular windows. This Princess favorite features an inspired interior design with intimate bistro style nooks and a dramatic circular dining room. Families and friends share stories over unique, handmade pasta courses made with the finest ingredients in a trattoria-style dining experience. Irresistible Sicilian fried mozzarella rice balls scented with black truffle, creamy Burrata Caprese, and Classic Beef Carpaccio are just the beginning. Seafood dishes and primavera pastas round out a menu peppered with savory meat dishes featuring lamb chops, veal tenderloin, and strip loin steak. Il Dolce caps the experience with an Italian classic, Tiramisu, as well as a selection of pastries, tortes, and a Ricotta Cheesecake.   Umai Teppanyaki (Deck 😎 – Exclusive to Sun Princess, Umai Teppanyaki is a feast for the senses, offering a fusion of top cuisine and showmanship. Here, highly skilled masters of teppanyaki take center stage, using their fiery skills and flair to create a dazzling display on a sizzling hot grill. Masters of slicing and dicing, chefs mesmerize guests while juggling meats, poultry, fish, and vegetables on the iron "Teppan" grill that serves as their stage. Guests have front-row seats at the table to witness the fun while sipping signature drinks like the Wasabi Cocktail and Japanese Martini. This three-act show begins with a selection of starters like Pork Belly Yakitori or Spicy Tuna on the Rocks; progresses to entrées like Black Cod in soy reduction and Filet Mignon with Champagne Cognac flambé; then takes a bow with a charming Chocolate Bento Box dessert with green tea ice cream.   Adjacent to World Fresh is The Catch by Rudi (Deck 9), a pop-up dinner concept from renowned Chef Rudi Sodamin showcasing treasures from the sea like Oysters on the Half Shell with red-and-pink peppercorn Mignonette; Calamari with seasoned panko coating and lemon aioli; Mussels Provençale with crusty bread for dipping; and a Catch of the Day lineup sure to make pescatarians and omnivores smile.   Casual/Outdoor Dining World Fresh Marketplace (Deck 9) – World Fresh Marketplace has undergone a remarkable transformation, inviting guests on a tantalizing journey of flavors and experiences from around the world. Here at this all-day gastronomy experience conveniently located adjacent to the Piazza with expansive windows overlooking the Promenade and designed for enhanced traffic flow, chefs serve breakfast, lunch, and dinner at nine food stations ranging from Mongolian barbeque and Tapas stations to Asian stir fry and Panini stations. There's something for every guest at stops that feature carving boards of roasted meats, bread and salad selections, fruits, hot dishes, and desserts for every sweet tooth.   International Cafe (Deck 9) – This Princess favorite serves up convenient eats around the clock from savory breakfast sandwiches to focaccia and flatbreads, along with delightful desserts.   The Promenade (Deck 9) – Boasting a fresh, beachy California vibe, The Promenade features al fresco dining, adjacent to World Fresh Marketplace, with great views close to the waterline. The Promenade Grill and Bar outdoor food counters serve up quick and tasty favorites. Guests can sit at a mix of covered tables and lounge seating open to the sky or an aft view, covered deck.   Lido (Deck 17) – With a laid-back resort vibe and panoply of good eats, the reimagined dining venues on the Lido Deck quite literally have something for everyone, from sizzling burgers and bright salads to spicy tacos, and fresh and fruity colorful cocktails and mocktails. Savor these delectable bites poolside or overlooking the beautiful and breezy ocean views, then head for a treat to Coffee & Cones, where gourmet ice cream sandwiches, free ice cream cones, and specialty coffees and teas delight. To top it all off, hit the lively MIX, a top-deck bar, to enjoy a favorite libation.   Previously revealed as a first for Princess, the Horizons Dining Room introduces a stunning, three-story main dining venue with a total capacity of 1,931 guests. This open and flexible space elevates the traditional main dining experience with stunning wake views and natural light that highlight a decorative sculpture, stretching from deck 6 to deck 8. The three dining levels will serve guests multicourse meals from friendly wait staff and each have their own personalities, offer different dining experiences and range in levels of formality, including the Horizons Diner on Deck 8 offering breakfast, lunch and dinner favorites all day long.   Princess has not yet unveiled details about two additional venues – a new high-end specialty restaurant located on deck 17 overlooking the scenic wake of the ship and a mysterious, extraordinary experience that's been hinted at behind an unmarked black door midship on Deck 8. Currently under construction at the Fincantieri shipyard in Italy, the 175,500-ton, 4,300-guest Sun Princess will also offer an array of exciting new entertainment and activity offerings, as well as luxurious staterooms and suites across a broad spectrum of categories.    With the most balconies and sun decks on any Princess ship, guests can take in the sunshine and crystal-clear waters of the Mediterranean and Caribbean from the comfort of their stateroom. The Dome, a transformational entertainment venue inspired by the terraces of Santorini, is the perfect place to relax and the Arena! is an evolution and the most technologically advanced Princess Theater design.   Sun Princess will also feature the exclusive Princess Medallion that will extend Princess' leadership position in delivering exceptional personalized experiences typical of small ships while enjoying only the best large ship amenities.   Inaugural 2024 Sun Princess cruises to the Mediterranean, Europe and Caribbean are on sale now. More ship information and images can be found at www.princess.com/sunprincess.

Edited September 27, 2023 by LACruiser88

[startedwithamouse]

49 minutes ago, LACruiser88 said:

September 27, 2023 3:00 PM EDT   Princess Cruises Offers First Look at Elevated and Expanded Culinary Delights Onboard Next-Generation Sun Princess

Japanese Teppanyaki Restaurant, Irish Pub, and Mouthwatering Concepts from Celebrity Chefs Among New Sensational Options Aboard First Sphere Class Ship   SANTA CLARITA, Calif., Sept. 27, 2023 /PRNewswire/ -- When Sun Princess debuts early next year, the incredible, next-gen ship from Princess Cruises will elevate the culinary excellence at sea with an unparalleled array of dining sensations catering to every palate and desire, including exciting concepts from world-renowned chef, Rudi Sodamin, and a celebrity chef to be announced soon.       Delectable dishes are found throughout the magnificent new ship, with an astonishing selection of 29 new and signature dining and lounge options, offering everything from savory journeys and entertaining eats to sumptuous sips and satisfying snacks.   "Outstanding food and drink at exceptional value are a cornerstone of the Princess experience. Sun Princess elevates the entire portfolio of offers and wraps them in restaurants, bars and sundecks that reveal stunning views, ocean vistas and sunshine, ice and wildlife," said John Padgett, Princess Cruises president. "Our chefs will serve up vibrant flavors, pour perfectly crafted cocktails and provide personalized service that is second to none."   Guests aboard the latest Love Boat will indulge in an array of tempting new dining experiences, ranging from the captivating theater of Japanese Teppanyaki at Umai Teppanyaki, where world-class cuisine intertwines with captivating performance, and the innovative O'Malley's Irish Pub, reimagining the classic Irish pub concept with a refreshing twist, to a seafood nirvana at The Catch by Rudi from award-winning chef Rudi Sodamin. Meanwhile, The Promenade introduces a fresh perspective, serving up delightful slices of Promendade Slice pizza, gourmet burgers, flavorful hot dogs, freshly baked bagels, and a tempting selection of ice cream. (Renders of newly announced venues can be found here).   While the new additions promise novelty, timeless favorites aboard the ship remain a staple of the Princess dining experience. From the refined elegance of the Crown Grill and the irresistible charm of Sabatini's, to the delightful authenticity of Alfredo's Pizzeria, the artful creations at Kai Sushi, the classic tunes at Crooners, the warm ambiance of the Wheelhouse Bar, and the engaging performances at Princess Live! – these favorites continue to complement the dining tapestry that Sun Princess so artfully weaves for its guests.   Innovation extends to the culinary core of the ship as well.   The ship's multiple dining decks offer something for everyone beginning with breakfast and continuing through late-night snack time. Ethnic eats range from Mexican to Mongolian, and cruisers can enjoy coffee concoctions, frozen treats, sushi specials, artisanal pizza, tangy barbecue, deluxe burgers and hot dogs. Vegetarian and plant-based meals give all diners plenty of options.   The Horizons Dining Room elevates the traditional main dining experience with stunning wake views and natural light that highlight a decorative sculpture, stretching from deck 6 to deck 8. Horizons will serve guests multicourse meals from friendly waitstaff with each level having its own personality, offering different dining experiences and ranges in levels of formality. Breakfast options include a Smoked Salmon Omelet and Swedish Pancakes; lunch dishes such as Corn Chowder with a Signature Burger, Cobb Salad, or Quinoa Salmon Poke Bowl; and dinner entrées like Lamb Leg Provençale, Sautéed Redfish Caponata, and Cauliflower Steak with tahini, couscous, and asparagus.   A new level of suite accommodations, the Signature Collection, includes access to the new Signature Restaurant (Deck 7) and Signature Lounge (Decks 15/16), while guests booked in the Reserve Collection of mini suites and cabana cabins will have access to the Reserve Collection Restaurant (Deck 7). Both private dining areas offer exclusive menu options that include a Prime Rib Carving Trolley as well as an expanded list of chefs' culinary creations. No matter where guests are aboard Sun Princess, the options are delicious and boundless.    Piazza Bellini's Cocktail Bar (Deck 7) – Sparkling like a diamond in the center of the Piazza, Bellini's Cocktail Bar is inspired by the shimmering beauty of the finest gems and geodes. Step inside and be transported to a world of glamour and elegance, where every detail has been crafted to delight and dazzle. Whether celebrating a special occasion or simply indulging in a night out with friends, sip and savor the finest bubblies while enjoying the Piazza entertainment and dazzling panoramic views from the massive Sphere window.   Coffee Currents (Deck 7) – Coffee lovers awaken their senses with a classic espresso or a creamy latte exclusive to Sun Princess. Skilled baristas whip up the perfect drink to suit every taste. Located on the first level of the three-story Piazza, an array of delectable snacks including fresh-from-the-bakery croissants, Danish, and muffins complement that perfect artisan brew along afternoon tea with scones, sandwiches, and other treats. Guests can grab their caffeine fix to go or linger over a coffee while enjoying Piazza entertainment or the magnificent ocean views from the Sphere window in the comfortable adjacent lounge.   Good Spirits At Sea (Deck 7) – Good Spirits takes guests around the globe in search of extraordinary everyday people, sharing stories of spirits and collecting farm-fresh, local ingredients to inspire one-of-a-kind cocktail creations. Immerse yourself in the region as skilled bartenders lead you through an immersive cocktail experience. On Sun Princess this Princess favorite is a distinct venue, and will also offer an immersive Martini experience as well as an immersive royal tea experience.   O'Malley's Irish Pub (Deck 7) – A popular new pub now on Enchanted Princess, O'Malley's joins Sun Princess as a traditional Irish pub with live music, interactive entertainment and mouthwatering menu items including the freshly-ground ribeye-blend Bushmills Blue Burger and the O'Malley's Burger patties, dressed with Bushmills Whiskey glaze. Located in heart of the ship adjacent to the Piazza and open for lunch, dinner and late-night fare, O'Malley's serves up comfort food at its best - pub-style Fish & Chips, Traditional Bangers & Mash, Shepherd's Pie – along with casual and friendly banter and possibly even a wee bit of blarney.   Specialty Dining Crown Grill (Deck 7) – The iconic Crown Grill experience goes next level with a modern, sleek design and theater-style kitchen. Featuring premium aged beef and fresh seafood items, this specialty restaurant offers an intimate dining experience in a classically-elegant setting, offering a guests'-eye-view into the show galley buzzing with top chefs on a mission to serve top-quality cuts of beef, chops and seafood. Aboard Sun Princess, guests will find this favorite go-to restaurant adjacent to Princes Live! and the Princess Arena.   Kai Sushi (Deck 😎 – A modern sushi bar adjacent to the heart of the Piazza, Kai Sushi offers spectacular views from the Sphere window with a vast array of sushi and sashimi specialties, plus signature rolls like Crispy Lobster Tempura, Wagyu Tataki, and Asparagus and Salmon. Guests can enjoy mouthwatering bites from intimate tables or watch sushi crafting at its best from expert chefs at the traditional sushi bar.   Sabatini's (Deck 😎 – Watch pasta being made fresh every day in an all-new pasta room with sweeping circular windows. This Princess favorite features an inspired interior design with intimate bistro style nooks and a dramatic circular dining room. Families and friends share stories over unique, handmade pasta courses made with the finest ingredients in a trattoria-style dining experience. Irresistible Sicilian fried mozzarella rice balls scented with black truffle, creamy Burrata Caprese, and Classic Beef Carpaccio are just the beginning. Seafood dishes and primavera pastas round out a menu peppered with savory meat dishes featuring lamb chops, veal tenderloin, and strip loin steak. Il Dolce caps the experience with an Italian classic, Tiramisu, as well as a selection of pastries, tortes, and a Ricotta Cheesecake.   Umai Teppanyaki (Deck 😎 – Exclusive to Sun Princess, Umai Teppanyaki is a feast for the senses, offering a fusion of top cuisine and showmanship. Here, highly skilled masters of teppanyaki take center stage, using their fiery skills and flair to create a dazzling display on a sizzling hot grill. Masters of slicing and dicing, chefs mesmerize guests while juggling meats, poultry, fish, and vegetables on the iron "Teppan" grill that serves as their stage. Guests have front-row seats at the table to witness the fun while sipping signature drinks like the Wasabi Cocktail and Japanese Martini. This three-act show begins with a selection of starters like Pork Belly Yakitori or Spicy Tuna on the Rocks; progresses to entrées like Black Cod in soy reduction and Filet Mignon with Champagne Cognac flambé; then takes a bow with a charming Chocolate Bento Box dessert with green tea ice cream.   Adjacent to World Fresh is The Catch by Rudi (Deck 9), a pop-up dinner concept from renowned Chef Rudi Sodamin showcasing treasures from the sea like Oysters on the Half Shell with red-and-pink peppercorn Mignonette; Calamari with seasoned panko coating and lemon aioli; Mussels Provençale with crusty bread for dipping; and a Catch of the Day lineup sure to make pescatarians and omnivores smile.   Casual/Outdoor Dining World Fresh Marketplace (Deck 9) – World Fresh Marketplace has undergone a remarkable transformation, inviting guests on a tantalizing journey of flavors and experiences from around the world. Here at this all-day gastronomy experience conveniently located adjacent to the Piazza with expansive windows overlooking the Promenade and designed for enhanced traffic flow, chefs serve breakfast, lunch, and dinner at nine food stations ranging from Mongolian barbeque and Tapas stations to Asian stir fry and Panini stations. There's something for every guest at stops that feature carving boards of roasted meats, bread and salad selections, fruits, hot dishes, and desserts for every sweet tooth.   International Cafe (Deck 9) – This Princess favorite serves up convenient eats around the clock from savory breakfast sandwiches to focaccia and flatbreads, along with delightful desserts.   The Promenade (Deck 9) – Boasting a fresh, beachy California vibe, The Promenade features al fresco dining, adjacent to World Fresh Marketplace, with great views close to the waterline. The Promenade Grill and Bar outdoor food counters serve up quick and tasty favorites. Guests can sit at a mix of covered tables and lounge seating open to the sky or an aft view, covered deck.   Lido (Deck 17) – With a laid-back resort vibe and panoply of good eats, the reimagined dining venues on the Lido Deck quite literally have something for everyone, from sizzling burgers and bright salads to spicy tacos, and fresh and fruity colorful cocktails and mocktails. Savor these delectable bites poolside or overlooking the beautiful and breezy ocean views, then head for a treat to Coffee & Cones, where gourmet ice cream sandwiches, free ice cream cones, and specialty coffees and teas delight. To top it all off, hit the lively MIX, a top-deck bar, to enjoy a favorite libation.   Previously revealed as a first for Princess, the Horizons Dining Room introduces a stunning, three-story main dining venue with a total capacity of 1,931 guests. This open and flexible space elevates the traditional main dining experience with stunning wake views and natural light that highlight a decorative sculpture, stretching from deck 6 to deck 8. The three dining levels will serve guests multicourse meals from friendly wait staff and each have their own personalities, offer different dining experiences and range in levels of formality, including the Horizons Diner on Deck 8 offering breakfast, lunch and dinner favorites all day long.   Princess has not yet unveiled details about two additional venues – a new high-end specialty restaurant located on deck 17 overlooking the scenic wake of the ship and a mysterious, extraordinary experience that's been hinted at behind an unmarked black door midship on Deck 8. Currently under construction at the Fincantieri shipyard in Italy, the 175,500-ton, 4,300-guest Sun Princess will also offer an array of exciting new entertainment and activity offerings, as well as luxurious staterooms and suites across a broad spectrum of categories.    With the most balconies and sun decks on any Princess ship, guests can take in the sunshine and crystal-clear waters of the Mediterranean and Caribbean from the comfort of their stateroom. The Dome, a transformational entertainment venue inspired by the terraces of Santorini, is the perfect place to relax and the Arena! is an evolution and the most technologically advanced Princess Theater design.   Sun Princess will also feature the exclusive Princess Medallion that will extend Princess' leadership position in delivering exceptional personalized experiences typical of small ships while enjoying only the best large ship amenities.   Inaugural 2024 Sun Princess cruises to the Mediterranean, Europe and Caribbean are on sale now. More ship information and images can be found at www.princess.com/sunprincess.

We're looking forward to Benihana on a Boat!

[rocklinmom]

Wow thanks for sharing this! Love getting all the food details. 

[Afriendtoallanimals]

I feel full just reading about the choices.

We’ll be there April 17 th❣️

[LACruiser88]

14 hours ago, Afriendtoallanimals said:

I feel full just reading about the choices.

We’ll be there April 17 th❣️

We all will be interested in hearing from the folks that sail on her first voyages.

 

We do not sail on the Sun until Sept of 2025.

[Steelers36]

18 hours ago, LACruiser88 said:

The Horizons Dining Room elevates the traditional main dining experience with stunning wake views and natural light that highlight a decorative sculpture, stretching from deck 6 to deck 8. Horizons will serve guests multicourse meals from friendly waitstaff with each level having its own personality, offering different dining experiences and ranges in levels of formality.

A first minor point is it seems odd to me to use a name that has been previously associated with buffet venues. 

 

But check out the second sentence.  Is this the class system coming to the MDR?  Does it mean there will be better, more upscale dishes if one is dressed in a suit and tie versus smart casual?  Perhaps it just means something several posters have suggested...  one level on a FN will be for those formally dressed per the clothing recommendations and the smart casuals will be on the other two levels with no change in menu.  One would hope so, but who knows and Princess marketing can be loose with wording and not into the specifics.

[voljeep]

the Catch by Rudi as a "pop-up" and not a perm restaurant?

and no Vines, so far? - Is Princess phasing out wines in favor of mixed drinks?

[LACruiser88]

10 minutes ago, voljeep said:

the Catch by Rudi as a "pop-up" and not a perm restaurant?

I was very surprised to see that too.  As one of their new concept restaurants, I would have thought it would be a fixture on the new ships. 🤷‍♂️

[Steelers36]

I wonder where they are going to hold the 360 experience?

[startedwithamouse]

12 minutes ago, Steelers36 said:

I wonder where they are going to hold the 360 experience?

Is there a circle on the deck plan?

[Steelers36]

34 minutes ago, startedwithamouse said:

Is there a circle on the deck plan?

Sure.  The Sphere area where the open stage is for performances.  😉

 

[kamelia]

@Guindalf, I enjoyed your recent review of the Discovery Princess cruise which included the pre-arranged 360 dinner.  You mentioned that you were asked not to give details away, but are you at least able to shed some light for curious future passengers as to where the 360 Experience takes place?

[Steelers36]

2 minutes ago, kamelia said:

@Guindalf, I enjoyed your recent review of the Discovery Princess cruise which included the pre-arranged 360 dinner.  You mentioned that you were asked not to give details away, but are you at least able to shed some light for curious future passengers as to where the 360 Experience takes place?

They carved out a section within Sabatini's.  Presumably, they could setup a specific place for it on a new build, but I have no idea.

[AtlantaCruiser72]

1 hour ago, voljeep said:

the Catch by Rudi as a "pop-up" and not a perm restaurant?

and no Vines, so far? - Is Princess phasing out wines in favor of mixed drinks?

 

I think this will be akin to Canaletto on the HAL ships where a section of the Lido will become Catch By Rudi in the evenings but be used for buffet seating during the day.  It will most likely have a different décor scheme than the rest of the Lido Marketplace but but be a true stand-alone venue.  Think Sterling Steakhouse on Diamond/Sapphire for similar concepts currently with Princess

[kamelia]

2 hours ago, AtlantaCruiser72 said:

 

I think this will be akin to Canaletto on the HAL ships where a section of the Lido will become Catch By Rudi in the evenings but be used for buffet seating during the day.  It will most likely have a different décor scheme than the rest of the Lido Marketplace but but be a true stand-alone venue.  Think Sterling Steakhouse on Diamond/Sapphire for similar concepts currently with Princess

I was hoping that the information provided in the Press Release Princess issued November 7, 2022 that read, "With two seatings nightly, the cloaked venue accommodates 20 guests surrounded by LED walls in a circular format that places guests into featured destinations using stunning 4K cinematography" wasn't a veiled reference to the curtained-off section of the Horizon Court exactly as you mentioned on Diamond and Sapphire.  I don't know how far along in the planning process the development team was with the Sphere Class designs, but as @Steelers36 mentioned above, maybe the 360 Experience will have its own dedicated venue.

[dides]

On 9/27/2023 at 8:38 PM, LACruiser88 said:

. The three dining levels will serve guests multicourse meals from friendly wait staff and each have their own personalities, offer different dining experiences and range in levels of formality, including the Horizons Diner on Deck 8 offering breakfast, lunch and dinner favorites all day long.

The above sounds interesting to me - a part of the Horizons Dining Room staffed all day long. This sounds a bit like the wonderful Quays on P&O Iona but with a table service.

[LACruiser88]

@dides It does sound interesting, especially the "range in levels of formality."  🤷‍♂️

[avonlady6390]

I think the range of levels of dining choices would possibly be a choice of dining style such as quick in and out service, a more relaxed service and a fine dining service so guests can have a choice of how long to spend on dining.

[Musky Ike]

Yes, but how much will they cost extra?

[nimiq]

9 hours ago, AtlantaCruiser72 said:

 

I think this will be akin to Canaletto on the HAL ships where a section of the Lido will become Catch By Rudi in the evenings but be used for buffet seating during the day.  It will most likely have a different décor scheme than the rest of the Lido Marketplace but but be a true stand-alone venue.  Think Sterling Steakhouse on Diamond/Sapphire for similar concepts currently with Princess

I dislike when they do that. I can understand if they want to upgrade older ship with new concept and they don’t have the room but on a new built that is a BIG mistake. 
 

Princess has no clue what they are doing right know they are lost and trying stuff that has been done in the past. The product they have is going downwards. It’s sad too see. 
 

Sea Ya 

Eric 

[AtlantaCruiser72]

2 hours ago, nimiq said:

I dislike when they do that. I can understand if they want to upgrade older ship with new concept and they don’t have the room but on a new built that is a BIG mistake.

Catch by Rudi was announced within the last 6 months +/-  It was an easy retrofit for Sky, Enchanted, Discovery (only ships featuring it at the moment) as Bistro Sur La Mer was going away. It has done well thus far and Princess want to capitalize on that.
 

The specs for Sun were set far before this concept was implemented, and Sun was not scheduled to have the Bistro so most likely the only option is to make it a pop up.  

[Steelers36]

8 hours ago, LACruiser88 said:

@dides It does sound interesting, especially the "range in levels of formality."  🤷‍♂️

 

4 hours ago, avonlady6390 said:

I think the range of levels of dining choices would possibly be a choice of dining style such as quick in and out service, a more relaxed service and a fine dining service so guests can have a choice of how long to spend on dining.

You may be right, avonlady.  And then I wonder if someone at PCL is being a devil and used the word formality in the description thinking it might set off a huge debate among guests on social media sites wondering if they are going to divide guests according to attire.  

 

Perhaps it just has to do with how formal the dining is - from casual noshing or grab-and-go, to sit-down dining with tablecloths and suitable dishware and glassware.  But they are never quite clear with their marketing lingo.

[avonlady6390]

That's how I interpret the press release about MDR dining not so much what people are wearing but the level of service it would be easier on servers if they had their stations all the same type of service and having the more experienced servers working the fine dining area.  It would definitely help with families with young children to be in and out quicker.

[PescadoAmarillo]

1 hour ago, avonlady6390 said:

That's how I interpret the press release about MDR dining not so much what people are wearing but the level of service it would be easier on servers if they had their stations all the same type of service and having the more experienced servers working the fine dining area.  It would definitely help with families with young children to be in and out quicker.

When we were on the Norwegian Spirit (not sure about their other ships) they had exactly this setup for exactly this reason. It was a port intensive Mediterranean itinerary (11 in 12 nights, I think) and a lot of people just wanted to go from sightseeing directly to dinner. The casual restaurant featured the same menus as the dining room.