ditmar2007 Posted March 4, 2019 #101 Share Posted March 4, 2019 36 minutes ago, Ocean Boy said: You obviously do not live in New England. Obviously 🙂 I live in Denmark, and I make a mean mayonaise with an egg, oil, salt, and lemonjuice. Link to comment Share on other sites More sharing options...
Iamcruzin Posted March 4, 2019 #102 Share Posted March 4, 2019 15 hours ago, Paulette3028 said: I believe a sampler platter would go over very well with cruisers.....pick any two of our main entrees and get a smaller portion of EACH along with the side dishes. It would be FABULOUS! It could be create your own platter just like they have at Red Lobster. The MDR has gone from banquet food to chain restaurant food anyway. 1 Link to comment Share on other sites More sharing options...
ditmar2007 Posted March 4, 2019 #103 Share Posted March 4, 2019 4 minutes ago, Iamcruzin said: Butter, oil, mayonnaise.....All I know is that lately you need some sort of lube to get that rubber tail to slide down. I've never had lobster on a cruise. I do occasionally buy one myself. Very seldom are they tasteless or rubbery. Link to comment Share on other sites More sharing options...
marci22 Posted March 4, 2019 #104 Share Posted March 4, 2019 (edited) On lobster night on our past 2 cruises we were highly discouraged from ordering a second tail. One time we were told, "there won't be enough for second seating if you do this". Server asked chef and got 'special permission'. Awkward as we were dining with another couple and we told them, 'go ahead, you can order another entree if you like'. So I believe the trend will go to at least discouraging ordering a second entree in the MDR. With the lobster tails it's a crapshoot. Sometimes they're decent and other times, inedible. If you get a bad one the first time I would try again. Edited March 4, 2019 by marci22 1 Link to comment Share on other sites More sharing options...
Reader0108598 Posted March 4, 2019 #105 Share Posted March 4, 2019 28 minutes ago, Davebhoy said: While I'm not from New England, I absolutely agree that their way of serving lobster with just the clarified butter is FAR better than slobbering it with mayo ! I am from New England and agree with ocean Boy and you 🙂 1 Link to comment Share on other sites More sharing options...
Ocean Boy Posted March 4, 2019 #106 Share Posted March 4, 2019 22 minutes ago, Iamcruzin said: Butter, oil, mayonnaise.....All I know is that lately you need some sort of lube to get that rubber tail to slide down. We were on one cruise, it was either Oasis or Allure, where they had lobster tails in the Windjammer. They were in a huge platter and you could have all you wanted. I could not get one down no matter what I tried putting on it. It was just as tasteless and chewy as eating rubber. 2 Link to comment Share on other sites More sharing options...
marci22 Posted March 4, 2019 #107 Share Posted March 4, 2019 1 minute ago, Ocean Boy said: We were on one cruise, it was either Oasis or Allure, where they had lobster tails in the Windjammer. They were in a huge platter and you could have all you wanted. I could not get one down no matter what I tried putting on it. It was just as tasteless and chewy as eating rubber. Maybe they reheated leftovers from the MDR. 5 Link to comment Share on other sites More sharing options...
Reader0108598 Posted March 4, 2019 #108 Share Posted March 4, 2019 1 minute ago, Ocean Boy said: We were on one cruise, it was either Oasis or Allure, where they had lobster tails in the Windjammer. They were in a huge platter and you could have all you wanted. I could not get one down no matter what I tried putting on it. It was just as tasteless and chewy as eating rubber. Tried Salmon on a cruise once I may as well have tried eating a sponge...lol Just gross! 1 Link to comment Share on other sites More sharing options...
nelblu Posted March 4, 2019 #109 Share Posted March 4, 2019 31 minutes ago, Iamcruzin said: Butter, oil, mayonnaise.....All I know is that lately you need some sort of lube to get that rubber tail to slide down. Complaint, complaint--If it's so bad why do you bother ordering it. I enjoy my 2-3 lobster tails with simply cocktail sauce. Link to comment Share on other sites More sharing options...
marci22 Posted March 4, 2019 #110 Share Posted March 4, 2019 5 minutes ago, nelblu said: Complaint, complaint--If it's so bad why do you bother ordering it. Hope springs eternal. Link to comment Share on other sites More sharing options...
Ocean Boy Posted March 4, 2019 #111 Share Posted March 4, 2019 15 minutes ago, nelblu said: Complaint, complaint--If it's so bad why do you bother ordering it. I enjoy my 2-3 lobster tails with simply cocktail sauce. If you have to put cocktail sauce on lobster to make it edible then you have proven lamcruzin's point. 4 Link to comment Share on other sites More sharing options...
Iamcruzin Posted March 4, 2019 #112 Share Posted March 4, 2019 22 minutes ago, nelblu said: Complaint, complaint--If it's so bad why do you bother ordering it. I enjoy my 2-3 lobster tails with simply cocktail sauce. I don’t anymore. I just ordered the beef dish. At one time I ordered both. Link to comment Share on other sites More sharing options...
nelblu Posted March 4, 2019 #113 Share Posted March 4, 2019 6 minutes ago, Ocean Boy said: If you have to put cocktail sauce on lobster to make it edible then you have proven lamcruzin's point. No, I put cocktail sauce on all crustacean such as crab meat, shrimps etc. because of it's spiciness. You probably enjoy shrimps with butter sauce. Believe me, try you will like it, especially on clams. Link to comment Share on other sites More sharing options...
Iamcruzin Posted March 4, 2019 #114 Share Posted March 4, 2019 7 minutes ago, Ocean Boy said: If you have to put cocktail sauce on lobster to make it edible then you have proven lamcruzin's point. At the risk of complaining again, cocktail sauce is actually appropriate for the shrimp size lobster tails they serve. All I’m hearing is that the condiments are better than the main course. 1 1 Link to comment Share on other sites More sharing options...
Rare sparks1093 Posted March 4, 2019 #115 Share Posted March 4, 2019 (edited) I haven't read any of the thread but have participated in a similar thread on the other board. I have never ordered a second entree and don't think that I would, but I definitely would not order a second if I was being charged for it. I have ordered two appetizers before. Edited March 4, 2019 by sparks1093 Link to comment Share on other sites More sharing options...
nelblu Posted March 4, 2019 #116 Share Posted March 4, 2019 (edited) 17 minutes ago, Iamcruzin said: At the risk of complaining again, cocktail sauce is actually appropriate for the shrimp size lobster tails they serve. All I’m hearing is that the condiments are better than the main course. Complaint, complaint! However, stay away from their seafood roll--even with the cocktail sauce, it's yucky. Edited March 4, 2019 by nelblu 1 Link to comment Share on other sites More sharing options...
Rare LMaxwell Posted March 4, 2019 #117 Share Posted March 4, 2019 4 minutes ago, nelblu said: Complaint, complaint! However, stay away from their seafood roll--even with the cocktail sauce, it's yucky. How do you know the quality and execution of the dish prior to ordering? No white knighting for the billion dollar profit unregulated industry. Link to comment Share on other sites More sharing options...
Thorben-Hendrik Posted March 4, 2019 #118 Share Posted March 4, 2019 11 hours ago, John&LaLa said: BTW, props for your assessment on build quality. The HD on Oasis agrees with you that Oasis and Allure are of a better build quality than their newer models. Surprised I am not always wrong... 🤔👍 Link to comment Share on other sites More sharing options...
Rare John&LaLa Posted March 4, 2019 #119 Share Posted March 4, 2019 (edited) 7 minutes ago, Thorben-Hendrik said: Surprised I am not always wrong... 🤔👍 Full disclosure. The HD was either Norwegian or Finnish, so he probably has an issue with the French as well. 😉🇨🇵 Even if it is true, the quality of the ship could be ascertained by a number of people. Your continuous bashing of both Royal and 'stupid Americans' 🇺🇸 is merely an erroneous opinion, not backed with any actual knowledge. 🤔 Edited March 4, 2019 by John&LaLa 1 Link to comment Share on other sites More sharing options...
The Sunset Glow Posted March 4, 2019 #120 Share Posted March 4, 2019 13 hours ago, LMaxwell said: One more step forward in the death of the cruise ship main dining room. How long do you give it on new builds until North American-centric ships there is no dining room, like on Aida ships? For a couple of years now I've been saying the MDR will be no more within 10 years. Free Buffet or pay Specialty restaurants will be the choice. 1 Link to comment Share on other sites More sharing options...
Rare John&LaLa Posted March 4, 2019 #121 Share Posted March 4, 2019 2 hours ago, ditmar2007 said: Obviously 🙂 I live in Denmark, and I make a mean mayonaise with an egg, oil, salt, and lemonjuice. Good for you, I prefer Miracle Whip. Doesn't mayo work on a lobster roll? Link to comment Share on other sites More sharing options...
The Sunset Glow Posted March 4, 2019 #122 Share Posted March 4, 2019 (edited) 11 hours ago, Balsam12 said: So what actually is your goal... other than to post negative comments about Royal Caribbean at every opportunity? Do yourself a favour and use the ignore feature of Cruise Critic. I do not see his posts unless someone quotes him. I really wish people would stop quoting him as this is his main goal - to get attention. He's like a little kid who wants any attention - even if it's negative. 🙄 Edited March 4, 2019 by The Sunset Glow 1 Link to comment Share on other sites More sharing options...
Balsam12 Posted March 4, 2019 #123 Share Posted March 4, 2019 1 minute ago, The Sunset Glow said: Do yourself a favour and use the blocking feature of Cruise Critic. I do not see his posts unless someone quotes him. I really wish people would stop quoting him as this is his main goal - to get attention. He's like a little kid who wants any attention - even if it's negative. 🙄 Fortunately, I'm secure enough not to be bothered by reading things in a public forum. He's more likely to have blocked me because I have called him out on a few occasions, and he hasn't responded... quite probably because he couldn't think of a decent response 😁 1 Link to comment Share on other sites More sharing options...
Thorben-Hendrik Posted March 4, 2019 #124 Share Posted March 4, 2019 15 minutes ago, John&LaLa said: Full disclosure. The HD was either Norwegian or Finnish, so he probably has an issue with the French as well. 😉🇨🇵 Even if it is true, the quality of the ship could be ascertained by a number of people. Your continuous bashing of both Royal and 'stupid Americans' 🇺🇸 is merely an erroneous opinion, not backed with any actual knowledge. 🤔 Heard the ignore feature works well 👍 Link to comment Share on other sites More sharing options...
Biker19 Posted March 4, 2019 #125 Share Posted March 4, 2019 3 minutes ago, Thorben-Hendrik said: Heard the ignore feature works well 👍 Doesn't work when quoted. 1 Link to comment Share on other sites More sharing options...
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