dani negreanu Posted October 20, 2021 Author #34576 Share Posted October 20, 2021 2 minutes ago, grapau27 said: Dinner tonight. I see that Pauline is dressed, as usual, beautifully ... and.... to the "nines" 🥰 I gather you started your milestone birthday a week early ? 🌷 4 1 Link to comment Share on other sites More sharing options...
dani negreanu Posted October 20, 2021 Author #34577 Share Posted October 20, 2021 1 minute ago, jagsfan said: I’m with you! @davekathy Same here 😉 1 Link to comment Share on other sites More sharing options...
grapau27 Posted October 20, 2021 #34578 Share Posted October 20, 2021 2 minutes ago, dani negreanu said: I see that Pauline is dressed, as usual, beautifully ... and.... to the "nines" 🥰 I gather you started your milestone birthday a week early ? 🌷 We did Dani thanks. Graham. 15 Link to comment Share on other sites More sharing options...
jagsfan Posted October 20, 2021 #34579 Share Posted October 20, 2021 12 minutes ago, grapau27 said: +1. Graham. I sure hope so. Thanks, Dani and Graham! 1 Link to comment Share on other sites More sharing options...
jagsfan Posted October 20, 2021 #34580 Share Posted October 20, 2021 10 minutes ago, grapau27 said: Dinner tonight. Pauline looks beautiful, as always. your good photos make me hungry, also as always! What is the dessert? It looks delectable! 2 1 Link to comment Share on other sites More sharing options...
dani negreanu Posted October 20, 2021 Author #34581 Share Posted October 20, 2021 49 minutes ago, jagsfan said: There’s never too much bacon!! 😁 😉 As in "you can never be too thin or too rich" ? 😉 😁 2 3 Link to comment Share on other sites More sharing options...
grapau27 Posted October 20, 2021 #34582 Share Posted October 20, 2021 1 minute ago, jagsfan said: Pauline looks beautiful, as always. your good photos make me hungry, also as always! What is the dessert? It looks delectable! Thank you. The desert was White Chocolate Cheesecake. Graham. 2 Link to comment Share on other sites More sharing options...
lenquixote66 Posted October 20, 2021 #34583 Share Posted October 20, 2021 1 hour ago, Sea Dog said: Mine too but with Lobster added. Yum. I don't blame you Mimi. I'll be thinking of you. Would you believe that I never ate Lobster except for Lobster Bisque. Link to comment Share on other sites More sharing options...
dani negreanu Posted October 20, 2021 Author #34584 Share Posted October 20, 2021 1 minute ago, lenquixote66 said: Would you believe that I never ate Lobster except for Lobster Bisque. 😁 😉 I can't believe you ate Lobster Bisque..... 😉 😁 3 1 Link to comment Share on other sites More sharing options...
lenquixote66 Posted October 20, 2021 #34585 Share Posted October 20, 2021 1 hour ago, davekathy said: I like lobster and I like Mac n Cheese. But not mixed together. Just like I like fried chicken and I like waffles. But not on the same plate. Syrup on fried chicken, no thanks. I love Peanut Butter but in 2004 a Nutritionist that I was going to told me not to eat it and I listened to her.A few days ago one of my children bought me peanut butter .😀 3 Link to comment Share on other sites More sharing options...
lenquixote66 Posted October 20, 2021 #34586 Share Posted October 20, 2021 5 minutes ago, dani negreanu said: 😁 😉 I can't believe you ate Lobster Bisque..... 😉 😁 Why ? Link to comment Share on other sites More sharing options...
dani negreanu Posted October 20, 2021 Author #34587 Share Posted October 20, 2021 9 minutes ago, lenquixote66 said: Would you believe that I never ate Lobster except for Lobster Bisque. 6 minutes ago, dani negreanu said: 😁 😉 I can't believe you ate Lobster Bisque..... 😉 😁 1 minute ago, lenquixote66 said: Why ? Sorry, my bad -- I've wrongly assumed you keep kosher.... Link to comment Share on other sites More sharing options...
Rare Ozark_Kid Posted October 20, 2021 #34588 Share Posted October 20, 2021 21 minutes ago, BonTexasNY said: Yum! I don't believe I've ever heard of Amish Paste Tomatoes. Rushing over to google pictures! This was my first year to grow them. I plan to keep growing them. They are great for pizza sauce and other sauces and now I am finding they are great for roasting. Few seeds. The pic I am showing are some late ones. Some that I picked mid season were large. The Amish Paste are to the left. The larger they get the more of a point, almost nipple like, they get. I thought they would be a regular size paste tomato but several were twice the size this summer. 5 Link to comment Share on other sites More sharing options...
reallyitsmema Posted October 20, 2021 #34589 Share Posted October 20, 2021 8 minutes ago, Ozark_Kid said: This was my first year to grow them. I plan to keep growing them. They are great for pizza sauce and other sauces and now I am finding they are great for roasting. Few seeds. The pic I am showing are some late ones. Some that I picked mid season were large. The Amish Paste are to the left. The larger they get the more of a point, almost nipple like, they get. I thought they would be a regular size paste tomato but several were twice the size this summer. Just looked them up, had never heard of them before. They look delicious! Supposedly they make good salsa too. Not being a big gardener, I didn't even know there were "paste" tomatoes. 😇 I bought a patio pot cherry tomato plant this year that was supposed to yield 350 tomatoes and I think we got double that and I didn't kill it. 5 Link to comment Share on other sites More sharing options...
reallyitsmema Posted October 20, 2021 #34590 Share Posted October 20, 2021 I have decided if I can’t get a fresh turkey at the market, I could always go for this guy. He just jumped out of the crab apple tree, so he should be tasty. 6 4 Link to comment Share on other sites More sharing options...
DaniDanielle Posted October 20, 2021 #34591 Share Posted October 20, 2021 I love chicken and waffles. I get syrup and honey mustard to dip! 4 Link to comment Share on other sites More sharing options...
Sunshine3601 Posted October 20, 2021 #34592 Share Posted October 20, 2021 1 hour ago, Ozark_Kid said: These are Amish Paste tomatos. I quartered them, lightly sprinkled with sugar, kosher salt, ground pepper, drizzled on olive oil and added minced garlic. Baked in the convection oven over an hour on 350. The concentrated taste is so good. I originally thought to use them with the bread I made before the cruise. This taste so good I might put some on a pizza. They taste great by themselves but real strong. I don't think I have ever grown an Amish paste tomato. I will try to add to my list for next years garden. I keep wanting to grow garlic but just haven't tried it yet. 2 Link to comment Share on other sites More sharing options...
Sunshine3601 Posted October 20, 2021 #34593 Share Posted October 20, 2021 1 hour ago, lenquixote66 said: Would you believe that I never ate Lobster except for Lobster Bisque. I love lobster bisque and I love Lobster. Maybe someday you will try a Lobster tail? 2 Link to comment Share on other sites More sharing options...
Sunshine3601 Posted October 20, 2021 #34594 Share Posted October 20, 2021 1 hour ago, grapau27 said: Dinner tonight. Beautiful Pauline and scrumptious looking desert. Is that a version of a cheesecake? 1 Link to comment Share on other sites More sharing options...
George C Posted October 20, 2021 #34595 Share Posted October 20, 2021 6 minutes ago, Sunshine3601 said: I love lobster bisque and I love Lobster. Maybe someday you will try a Lobster tail? Our favorite restaurant has surf and turf, filet mignon and a lobster tail, they are only open for brunch a few days a year but they then have eggs Benedict with lobster 😁, I believe I will order sea bass tonight. 4 Link to comment Share on other sites More sharing options...
BonTexasNY Posted October 20, 2021 #34596 Share Posted October 20, 2021 39 minutes ago, DaniDanielle said: I love chicken and waffles. I get syrup and honey mustard to dip! I love both separately, but I never understood the combo together. It seems to be very popular. 4 Link to comment Share on other sites More sharing options...
Rare Ozark_Kid Posted October 20, 2021 #34597 Share Posted October 20, 2021 57 minutes ago, reallyitsmema said: Just looked them up, had never heard of them before. They look delicious! Supposedly they make good salsa too. Not being a big gardener, I didn't even know there were "paste" tomatoes. 😇 I bought a patio pot cherry tomato plant this year that was supposed to yield 350 tomatoes and I think we got double that and I didn't kill it. Did you use grow bag? For not check them out. The big positive is that they air prune which means you don’t have to worry about the roots. I have found a 7 gallon grow bag to work Great for cherry tomatoes. Cherry tomatoes are very forgiving. Sharon loves them in cottage cheese. 2 Link to comment Share on other sites More sharing options...
Rare island lady Posted October 20, 2021 #34598 Share Posted October 20, 2021 4 hours ago, Keksie said: Samantha had her last kitten shots today. She seems just fine. LOL awww...I was so hoping we would be blessed with a Samantha picture. I would just love to give her a snuzzle!! Thanks for posting this! 4 Link to comment Share on other sites More sharing options...
Rare island lady Posted October 20, 2021 #34599 Share Posted October 20, 2021 3 hours ago, Ozark_Kid said: I was needing something different so I made this up. Toast with pesto and chopped roasted tomatoes, bacon and eggs. Is 4 pieces of bacon too much? OMG!! Yums!! 🙂 1 Link to comment Share on other sites More sharing options...
Sunshine3601 Posted October 20, 2021 #34600 Share Posted October 20, 2021 21 minutes ago, George C said: Our favorite restaurant has surf and turf, filet mignon and a lobster tail, they are only open for brunch a few days a year but they then have eggs Benedict with lobster 😁, I believe I will order sea bass tonight. Ah that is heaven to my ears. I love eggs benedict with lobster or crab meat. I have been craving eggs benedict too🤩 Sea Bass sounds delicious too - Enjoy. Unfortunately, Eric did not catch any fish today so I cooked chicken marsala. 5 Link to comment Share on other sites More sharing options...
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